Pasture sheep planting Pasture precautions

1. Suitable varieties

Alfalfa, winter grazing 70 rye, rosingrass, clover, polymer grass, rumex and other forage varieties with high yield, high quality and strong adaptability can be selected.

II. Moderate scale

The cultivation scale should be determined according to the family labor situation and equipment conditions, and then the planting area should be determined according to the cultivation scale. Under normal circumstances, 1 mu of forage grass can feed 15 ~20 adult sheep all year round. Sheep breeding speed is slow, the annual growth rate is only about 3 times the number of ewes at the beginning of the year, so the planting area of pasture depends on the breeding sheep base and development speed, so as to meet both supply and waste.

III. Proper crop rotation

The principle of determining the arrangement of grass crop is to increase the yield of grass per unit area and ensure that sheep can eat fresh grass all year round. The following modes are often used in production:

(1) Alfalfa and Winterherd 70 rye were planted reasonably, which could ensure the balanced supply of forage for sheep all the year round.

(2) Rumex k1 hybrid rumex field interplanted with multi-flowered ryegrass or winter grazing 70 rye.

IV. Proper feeding

Adult sheep need about 4 kg of green feed every day, and too much green grass is easy to cause diarrhea. In the case of sufficient green feed, the proportion of bran in concentrate should be appropriately increased (bran should account for about 40% of the total concentrate). Rumex k1 hybrid rumex has higher water content, so it should be properly controlled when feeding. Alfalfa and clover are easy to cause bloating disease when fed alone, so they should be fed together with other forages. Sudan grass, Mexico corn seedlings containing hydrocyanic acid, should be slightly dried after harvest and then fed.

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