What are the requirements for growing Junda cuisine
Junda cuisine has the function of replenishing qi and blood, so it is widely used in home-cooked dishes. Therefore, for the sale and cultivation of Junda vegetables, it has always been high. Obviously mastered the point, Junda vegetable is still very easy to grow. The following is about the planting techniques of Junda vegetables, which may help to grow Junda vegetables after reading it.
The cultivation of Junda vegetable
1. Temperature: Junda vegetables generally like to grow in a warm and cool climate, and the temperature of the growing place needs to be maintained between 15 and 25 degrees for a long time. The seedlings of Junda cabbage can withstand the cold temperature of minus 5 degrees, but the ability to resist high temperature is poor. Therefore, when the temperature of the growing environment exceeds 30 degrees, the growth of Junda will gradually become slow, and if serious, it will stop growing.
2. Moisture: the growth of Junda vegetable needs plenty of water. Under the condition of high soil moisture and high air humidity, the seedlings will grow rapidly and mature earlier than the environment with low humidity. Junda vegetables grown in high humidity are generally tender in appearance and rich in juice.
4. Disease identification: general vegetables such as sugar beet and spinach will get a disease called brown spot. The disease occurs in a wide range of areas, so it is necessary to make plans in the early stages of Junda vegetable growth. This disease mainly hurts the leaves of Junda vegetable. When the leaves are injured by the disease, the middle part of the leaves will appear gray-white or brown, and gray-white moldy objects will appear in the case of high humidity.
5. The conditions for the occurrence of disease: mastering the conditions for the occurrence of Junda vegetable disease, avoiding it to a certain extent, can greatly reduce the damage of Junda vegetable. The incidence of Junda vegetable is closely related to humidity and temperature. generally, when the temperature service is about 20 degrees, more rainfall will lead to diseases.
Junda cuisine will develop pathological changes in the face of certain environments, which we have mentioned above. However, it is only when the problem occurs that many growers think that it is too late to solve the problem of plant disease, and the damage has already occurred. Therefore, to solve the disease of Junda vegetable, we should always be prepared to create a good growth environment for planting plants.
The above is the relevant introduction of this article, I believe you have a simple understanding of this after reading it, if necessary, you can continue to pay attention to the No. 1 home network for more information.
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