Household plants: what are the advantages and disadvantages of hydroponic cultivation of succulent plants
As we all know, meat is soil culture, in fact, meat can also be hydroponic, the following to understand in detail the advantages and disadvantages of succulent plant hydroponic.
Lee:
1. Strong ornamental and elegant style
Put the meat in a transparent container for hydroponics, you can watch every change in their growth, do not have a lasting appeal. Hydroponics of meat placed anywhere as a decoration, will give a refreshing feeling.
2, clean and beautiful easy to maintain
Hydroponic fleshy maintenance is simple, early rooting is faster, it is not easy to produce insects, and it is cleaner. Put it there according to the habit of meat, give it proper light, and change the water regularly. Don't worry about the trouble of more rotten water and less water. It is more convenient and labor-saving than soil culture.
Disadvantages:
Although all meat can be cultured in water, but after a long time you will find that the meat state of water culture will still be a lot worse than soil culture.
1. Soil culture can provide nutrition needed for meat for a long time. Hydroponic meat is easy to lack oxygen and nutrition imbalance during its growth. Rotting roots and leaf yellowing will occur in meat culture, and water quality will also be affected.
2, hydroponic meat in the early stage of the president is very beautiful, the ability to adapt to the new environment in the later stage is poor, the resistance will decline, and the size will not be as big as the soil culture. If you want to breed healthy mothers, it is recommended to use soil culture.
The above is the relevant introduction of this article, I believe you have read this also have a simple understanding, if necessary, you can continue to pay attention to No. 1 home network, to learn more information.
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