Basic facilities for the production of edible fungi

Seed Production of Edible Fungi

Section 1 Basic facilities for strain production

Edible mushroom strains should be produced in clean places, convenient transportation, water and electricity supply, and pay attention to as far as possible away from livestock

Farm, livestock feed farm, fermentation plant, so as to avoid interference or infringement by other microorganisms. The plant for cultivating edible fungi is preferably stone or reinforced concrete

The building can also be a civil structure. Each room should be airtight, insulated and insulated. The indoor and outdoor floors and surrounding ditches should be placed with cement or masonry.

Laying for cleaning and disinfection.

According to the procedure of strain creation, the workplace is divided into raw material warehouse, raw material drying site, washing room, ingredient room, sterilization room and inoculation room.

And culture room and other parts, the layout of each dedicated room should be reasonable, preferably consistent with the production process. In general, the sterilization chamber should be close to the inoculation

Room, so as to avoid the sterilization of containers removed from contamination by miscellaneous bacteria. The sterilization chamber should not be close to the incubation chamber in order to affect the temperature of the incubation chamber; the preparation chamber is for preparation.

The place of culture medium should be far away from the culture room to avoid contamination of miscellaneous bacteria.

I. Raw material warehouse and drying site

The raw material warehouse is a site for storing culture materials, so the size and area of the raw material warehouse can be determined according to the scale of cultivation. Generally, good ventilation is selected.

Good, spacious and clean room for raw material storage. In addition, the warehouse should also be set up in convenient traffic, open around, dry environment, distance distribution.

Not far from the department.

The drying site is used for surface disinfection of edible mushroom culture materials and cultivation frames by sunlight exposure, and is also used for further drying of culture materials.

Easy to store, so the site should be selected in the sunny ventilation, short and spacious place, generally do the outside of the raw material warehouse.