MySheen

Why are wild herbs more effective than cultivated ones?

Published: 2024-11-06 Author: mysheen
Last Updated: 2024/11/06, Traditional Chinese medicine was born in primitive society. Li Shizhen tasted all kinds of herbs and combed the herbs of nature into books. Traditional Chinese medicine has not been broken all the time.

Traditional Chinese medicine was born in primitive society. Li Shizhen tasted all kinds of herbs courageously and combed the herbs of nature into books. Traditional Chinese medicine has never been broken. Traditional Chinese medicine and Chinese herbal medicines are also treasures of our country, but people often can not find authentic medicines made by traditional Chinese medicine. Open a treasure, you will find that a state in the south of our country, all are medicine business, as low as 9.9 can also be free delivery. If it is wild, then the estimated cost is not enough, but it can sell very well. They are large-scale planting and large-scale harvesting. That's not surprising. Today we're going to talk about the comparison of the efficacy of wild and planting, so let's get to the point.

1: four qi and five flavors

Traditional Chinese medicine pays attention to the four qi and five flavors. Four qi means that the medicine has four different properties: cold, hot, warm and cool, and the five flavors mean that the medicine has five different flavors: sour, bitter, sweet, pungent and salty. The four qi and five flavors of each traditional Chinese medicine are different, so it has different therapeutic effects. The theory of four qi and five flavors was first written in the Classic of Shennong Materia Medica, and its preface says: "the medicine is sour, salty, sweet, bitter and bitter, as well as cold and hot, warm and cool." Where did these four spirits and five flavors come from? The environment in which it grows plays a decisive role. The environment of wild traditional Chinese medicine is the result of natural selection and belongs to the optimal solution in biology. In the process of growth, it fully absorbs the "gas" and "taste" of the natural environment, that is, the energy and information of the specific environment. On the other hand, there is no such environment for growing medicinal materials, and the efficacy is far from keeping up with it. For example, if you use black chicken as an example, you use raised broilers, putting aside the two blocks of oil in front of your chest, the residual hormones in the meat and the white lime powder inhaled every day are enough to destroy the prescription. The good flowers and plants, the worms and grains that baby chickens eat every day, it is not because the doctor is not clever, it may be because they are greedy for cheap, or they think they are all chickens, bad in their own choices.

2: provenance degradation

Nature is the best teacher, survival of the fittest, will gradually screen out the inappropriate inferior quality, which can ensure the nature of medicinal materials, wild smell, shape and efficacy will be relatively stable, detached from the natural matching of nature, medicinal properties, the smell will gradually transfer to the artificial direction, more and more high yield, the appearance of the previous generation is more regular, the texture is lighter and lighter, without the use of nutrients, it will become smaller and smaller. The smell is getting lighter and lighter. As for the efficacy, it is even more different.

3: pesticides, fertilizers, hormones, heavy metals

Traditional Chinese medicine is supposed to absorb the essence of the sun and the moon, wind and sun, enough time to grow slowly, of course, news reports can come into contact with every day, I will not say

By the way, I am a farmer looking for wild medicinal materials. If you need me, please find me.

 
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