2015 pig crisis "ambush on all sides"!

All kinds of industries have always been "shopping malls like a battlefield", with crises everywhere, especially in the pig industry. 2015 is a critical year for most farmers in the pig industry. What do we need to pay attention to during the year? As the saying goes, "be prepared to go far". Let's take a look at these "top ten crises":

1. Environmental protection pressure

2015 the most important thing is the environmental protection crisis. The new Environmental Protection Law, which was promulgated at the beginning of the New year in 2015, and Chai Jing's haze documentary "under the Dome", which has been popular online these days, all show the urgency of environmental protection. Therefore, 2015 farmers must pay attention to the government's environmental protection policy, and their own pig farms should do a good job in environmental protection.

2. Consumption reduction

Nowadays, people's diet consumption structure has changed greatly, and pork consumption will enter an era of slowing down in the future. However, the demand is beyond the control of pig farmers, pay attention to the demand situation, only to provide reference for pig farmers to make choices, such as consumers tend to native pork, other meat and so on. Now we strongly advocate reducing extravagance and waste, and we are no longer as profligate as we used to be. The economy of the whole people is tight, city dwellers are beginning to live on a tight budget, waste is gradually improving, and pork is no longer purchased in large quantities as in the past.

Coupled with the fight against corruption and the crackdown on public funds to eat and drink is to benefit the common people and contribute to the improvement of the social system. Do not want this government action but let pork consumption be reduced. Everything is beneficial and harmful, but fighting corruption and suppressing public funds to eat and drink will undoubtedly do more harm than good. It cannot be said that the unemployment rate is high, but it is the same reason that many people have been laid off by anti-narcotics.

For a long time, after a number of clenbuterol incidents, sick and dead pig Pig Peijiang incident greatly impacted the nerves of consumers, so that consumers have lingering fears of pork. Therefore, to ensure the health and good quality of pork is an important way of development.

3. E-commerce

At present, e-commerce has entered various industries, the pig industry also has the tentacles of e-commerce, whether Wechat marketing, QQ marketing is a way of e-commerce, the future pig industry will certainly have more e-commerce, pig farmers should have "e-commerce" crisis awareness, not "two ears do not hear things outside the window, only raising their own pigs."

4. Increase in imports

There is already a large supply of domestic pork, and the continuous import of pork hits the domestic pork market from time to time. Some time ago, it was also reported that China's pork imports will increase by more than 40% in the next 10 years.

5. Meat prices are fickle.

In the pig industry, there is always a tug-of-war between "cheap meat hurts farmers and expensive meat hurts people". The price of meat is too high, the opinion of the common people; if the price of pig is too low, there will be problems in the pig industry. There have been several peaks in the pig industry in 11 years, and now the government may make the price of meat less expensive, but it may be better than the 2014 market later. Isn't it normal for the pig industry to "lose money in a year, make a profit in a year, and be flat in a year"?

6. The price of feed increases

Corn fluctuates greatly in the early stage, and there is a rising trend, and now when the grain is green and yellow again, corn prices may rise. Soybean meal is also on the rise due to the disruption of American soybeans. The pig industry is at a low ebb. In theory, a lot of early farmers quit, and the price of feed should not be high. Now it is really elusive for pig farmers to experience.

7. Large-scale pig farm expansion

Large consortium funds idle violent expansion, ready to replace scattered pig farming, forming an one-stop profit model, a large area of encroachment on the territory of pig farmers. Large-scale pig farms have certain advantages in capital, technology and scale, which can not be compared with small farms. Large-scale pig farms can take advantage of their own advantages to obtain government subsidies, and this may be just a way for them to get funds, but the small scattered which really need this money cannot be obtained because of problems such as scale. Many small sans have no choice but to withdraw from the pig industry because of lack of funds.

8. Talent management crisis

Now the staff of Fengfeng pig farm are becoming more and more "aging". Now the post-80s and post-90s are more eager to live in the city and do not want to work in the pig farm which is regarded as "dirty, messy and smelly". Agriculture gradually weakens rural farming, the shortage of front-line farming workers is a prominent problem, and most of those who can accept front-line pig raising work are middle-aged and elderly, and low academic qualifications make management more difficult. There are not many graduates from large and technical secondary schools majoring in animal husbandry who are at ease in closed front-line pig farming, and the high staff turnover rate is a common problem encountered by pig-raising enterprises. As a result, it is more difficult for pig farms to improve in all aspects.

9. Lack of technology

Nowadays, the technology of raising pigs is becoming more and more important. Why the cost of raising pigs in foreign countries is so low is because the technology is hard enough. However, this also has something to do with the overall technological environment of our country. However, with the increasing development of science and technology in our country, who can say that the technology of the pig industry will not become higher and higher in the future?

10. Adjustment of pig industry structure

2015 will be an extraordinary year for the pig industry, whether to go or stay, 2015 is particularly critical. 2014 is a test of farmers' funds, and 2015 is a test of farmers' technology and concepts. Now, in any industry, stagnation and lack of progress will be eliminated, and so will the pig industry.

At any time and in any situation, there should be a "sense of suffering". Is the old saying "born in distress and die in peace and contentment"?