The pig breeders earned it in 2015! Each pig can earn four or five hundred.

For five months in a row, pork prices in Nanjing have been on an upward trend, and pork-related industries are also "Qianjing". So, are all the industries in the pork industry chain making money in this round of soaring meat prices? This is not the case. For pig farms, the profits of raising pigs are indeed very considerable. At present, a pig of 200 jin can make a profit of about 500 yuan. However, on the retail side, the rise in meat prices has not brought them much revenue. "Meat is too expensive, there are obviously fewer people to buy, sales are not good, and profits are not much better." A meat stall owner of the welcome vegetable market said.

The pig farmer has earned it! Each pig can earn four or five hundred.

"the price of meat has gone up in the second half of the year, and the profit this year is really good!" GE Quansong of Nanjing Runqi Agricultural Technology Co., Ltd. has built a large pig farm in Liuhezhu Town, and he has another farm in Changzhou. At present, the stock of his farm is 6000, and 700,800 live pigs come out every month. According to GE Quansong's estimate, according to this year's market, each pig can earn an average of 500 yuan.

At the beginning of this year, GE Quansong's pig farm was rated as a demonstration farm for animal husbandry and ecological health breeding in Jiangsu Province, but the depressed pork market in the past three years still put him under great pressure. "this is the case in the pig industry. Generally speaking, it is a four-year cycle, with a small profit of two years, a big loss of one year and a big profit of one year. On average, the profit of a pig is between 100 yuan and 150 yuan." GE Quansong said, "this year is the year of big profits for raising pigs. In addition, the price of pig feed has dropped sharply this year, and the cost of raising pigs is lower than that of last year." Now, a live pig of about 200 jin can earn 400 to 500 yuan, and a larger pig can even earn 700 to 800 yuan. On average, the profit of a pig is about 500 yuan. " According to GE Quansong, the benefits of pig farming this year should be very good as long as there is no epidemic in a large area and the mortality rate of pigs is well controlled. However, there are not many enterprises like GE Quansong that have survived the cold winter of aquaculture in Nanjing as a whole. In the past three years, pork prices have fallen all the way, forcing many small and medium-sized aquaculture enterprises to close down, and some large enterprises began to merge and reorganize immediately. According to a national data, 40% of pig-raising enterprises collapsed before dawn.

At present, the daily trading volume of pigs in Nanjing market is about 8000, but with the deepening of urbanization, the number of pig farms in Nanjing is decreasing year by year, and most of the pork comes from other places. In such a strong pork market environment, does GE Quansong's pig farm have any plans to expand its stock? "one way to expand the stock is to have money to invest, and the other is to see if there are enough pig pens." According to the original design, GE Quansong's pig farm could raise a maximum of 20,000 pigs. "the stock of the farm does not expand if you want to expand it. We plan to increase the stock to about 10,000 next year." With the soaring price of meat, many farms have begun to press the fence and cherish the sale of the phenomenon. GE Quansong also said: "our pig farms are different from individual individual farmers. Self-employed people will bet on the market and watch the meat prices go out. But our production is planned, and there will be a batch of pigs every few days. The market is better now, and we will not press the hurdle. "

Retailers' profits are down! When the price of meat goes up, fewer people buy meat.

Pork is rising every day, according to conventional thinking, pig farms should not only make money, pork retailers should also be able to make a lot of money. However, this is not the case. Due to the rapid rise in pork prices and the off-season of pork in the previous two months, there has been a marked decrease in the number of people who eat meat, and the owners of pork in the vegetable market keep saying that they cannot make any money.

"now you have to count on buying meat. The price is so high that you can't afford to eat it." Uncle Li shook his head and said that yesterday, there was no pork on their menu, but chicken and fish. Indeed, pork leg meat has now been sold for 15 yuan per jin, but the open-cut white-striped chicken is only 8 yuan more than a jin, so it is reasonable for ordinary people to abandon pork. Pork is not easy to sell, which is the common idea of almost all market meat stall owners. "I used to be able to sell almost one pig every day, but now I am grateful to be able to sell half of it in the morning." Boss Zhang of the welcome vegetable market on Nanhu Road said, "Don't think that we are happy with the rise in meat prices. In fact, this is not the case at all." The price of meat has gone up, and the price we buy is also higher, but the sales volume is much worse than before, and sometimes we even lose money. Business is really getting harder and harder to do. " According to the data provided by the Nanjing Runheng market, the current wholesale price of white striped meat is between 11.5 and 12 yuan per jin, which means that the profit per jin of white meat is about 3 yuan. If you strip out the cost of transportation and stalls, the profit per jin of pork is indeed limited. At present, the pork owners of many vegetable markets are sold on the basis of an increase of 1 yuan.

This is the case in the vegetable market, and the situation in the supermarket is not much better. Huarun Suguo Yingtian Street Store, the turnover of pork is more than 7000 yuan a day, selling an average of 600jin a day. Zhang Peng, chief of the fresh section, told reporters: "our pork is basically flat or negative gross margin, basically do not make money." Because there are regulations in the supermarket that there are activities every day, there are six pork specials, and we purchase goods in a unified way. we all need to go through three processes before putting them on the shelves, and the cost is a little higher than the meat in the vegetable market. "

Extended reading

The price of meat in Nanjing will not be ridiculously high

For ordinary people, who gains and who loses is not their concern. What they want to know is when pork prices will come down after rising for five months in a row. At present, the rising momentum of pork across the country has slowed down, and the meat price in Nanjing has also stabilized. GE Quansong also said: "the meat price in Nanjing has always been in the middle and lower class in eastern China, and it will not be ridiculously high."

Since the end of July, pork prices in Nanjing have finally slowed down the rising momentum. The average price of boneless pork and leg meat has stayed at 14 yuan per jin for more than a month, and recently increased by 50 cents per catty, also because the Mid-Autumn Festival and National Day are approaching. The demand is increasing. Yan manager in charge of pork wholesale in Runheng market also told reporters that the wholesale price of pork has not changed for almost two months, and the price of meat is stable. Judging from the national trend, meat prices have fallen in most provinces, despite the opening of schools and two major festivals in September.

"Don't worry, the price of meat in Nanjing will not be too high." GE Quansong also has his own judgment on the trend of pork prices in Nanjing. "Nanjing now sells more than 2 million pigs a year, most of them from other places, mostly from Anhui and Shandong. There is a characteristic in the pork market that pigs will be sent to whichever side the price is high. In fact, not all the pigs in our farm are sold in Nanjing, and many of them are sent to Shanghai, because the pork there is more expensive. " According to GE Quansong's analysis, the highway network around Nanjing is well developed. once the price of pigs in Nanjing rises, farms in the surrounding provinces will certainly sell all the pigs to Nanjing. At present, the stock of live pigs has rebounded steadily, and the supply is no longer a problem, so the price of meat in Nanjing will not soar any more.