Do not engage in decoration and return home to start a business father and son go to the shrimp field to make money.

The former decoration boss, in the face of the weakness of the current decoration market, resolutely returned to his hometown to change his career, transferred land in his hometown and started aquaculture. A few days ago, when the author came to Leyangqiao Village, Tonglu Town, Lezhi County, 41-year-old Yang Qingzheng and his father were in the shrimp field to check the growth of the lobster.

A lean body and a simple and honest smile are Yang Qing's first impression on the author. "Business in the construction and decoration industry is very cold this year." Talking about the original intention of returning home to start a business, Yang Qing said, "instead of waiting for business to come to your door, you might as well do something else."

In July this year, Yang Qing returned to his hometown of Tonglu Town, Leyangqiao Village, looking at the barren land of his hometown, and the idea of returning home to start a business germinated in the bottom of his heart.

"if you say so, just do it!" Under the influence of relatives, Yang Qing returned to his hometown in early August this year, actively consulted with the town government and village committee and received strong support, and transferred more than 40 mu of farmland for crayfish farming in advance.

Yang Qing's move to return to his hometown to start a business was strongly supported by his father. Uncle Yang said, "if a son can do something in his hometown, how can a father not support it?" After the land was transferred down, father and son beckoned the villagers to sort out the fields, build ridges, and build anti-escape nets.

In mid-August, Yang Qing started his business by introducing crayfish seedlings from an aquaculture friend. During the day, father and son go back and forth in the fields, busy managing shrimp fields; at night, Yang Qing studies breeding techniques assiduously on the Internet.

At the edge of Yang Qing's shrimp field, the author saw that the crayfish just caught were fresh and ruddy, and the largest lobster was close to 2 taels. "now lobsters can only be satisfied with the major restaurants and night beer markets in and around the county, with an average wholesale price of 20 yuan per jin." In his spare time, Yang Qing often conducts market research and finds that the local market prospect of Lezhi is quite considerable.

Up to now, Yang Qing has invested nearly 100000 yuan. For the future, he is full of confidence: "the crayfish market is in great demand, and it has fast reproduction, less investment, and quick results. After ecological lobster farming is on the right track, the net profit per mu should be about 15000 yuan."

In the next step, Yang Qing is prepared to continue to expand the scale of lobster farming, further broaden the sales channels of lobster, and further beautify the breeding base and the surrounding environment. While planning to develop lobster fishing grounds, Yang Qing will drive the people around to participate in lobster farming and bring alive the economy of the village.