Farmers in Dangyang grow high-quality Nanfeng tangerine
Nanfeng tangerine is not only a well-known fruit in Jiangxi, but also a pillar industry for local farmers to get rich. In Dangyang City, Hubei Province, a farmer used scientific methods to grow Nanfeng tangerines and produced high-quality Nanfeng tangerines, which surprised buyers. This farmer is Li Yuanxi, a citrus farmer in Dangyang Helong Town.
Li Yuanxi Nanfengmi Orange Garden in Hongming Village, Helong Town, Dangyang City, Group 8. In 2005, led by the local talent, Li Yuanxi planted 872 Nanfeng tangerines, plus Dingxiang tangerine, with a total area of 28 mu.
Due to lack of technical knowledge, Nanfeng tangerine orchard has sparse fruit. In 2013, 28 mu of citrus fruit was only 1500 kg, less than the yield of half an acre of high-yielding citrus. On February 23, 2014, Yichang citrus expert Zhang Daping was invited to Li Yuanxi citrus orchard for treatment and determined that the problem of citrus fruit hanging was mainly caused by fertilization.
Under the guidance of citrus experts, Li Yuanxi carried out management according to the optimization plan issued by citrus experts, added bio-organic fertilizers and medium trace elements, and used SK mineral oil green glume, Aiduo harvest and other high-quality pesticides with no residual, high efficiency and high quality. that year, Li Yuanxi used the optimization scheme of SK mineral oil green glume three times to make the field citrus pest-free and disease-free. At the same time, he invested more than 20, 000 yuan of organic fertilizer and trace elements. Reduce the frequency of medication from 10 times in the past to 3 times. With the use of scientific and technological achievements, amazing changes have taken place in the Li Yuanxi citrus orchard. The citrus, known as the public tree, is all covered with fruit. The branches and leaves of the entire citrus orchard are oily green, the fruit is numerous, neat and beautiful, and the rate of commercial fruit is more than 95%. In particular, Nanfeng tangerine, hanging fruit is like grapes in clusters, the harvest of more than 50,000 jin.
In 2015, although it was a small year of citrus, Li Yuanxi still insisted on the management of green food citrus optimization program and had a bumper harvest. On December 16, Li Yuanxi told reporters that the quality of the more than 800 Nanfeng tangerines he planted has been raised to a higher level this year, with almost no inferior fruit. Although the output has been reduced by nearly 10,000 jin compared with the previous year, citrus cracks and other phenomena have disappeared, and the fruits are more beautiful. Nanfeng tangerine alone earns more than 50,000 yuan.
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