"garlic" quasi-market makes it more accurate to get rid of poverty and become rich
Daxi Shao Village in the Spring Festival bid farewell to the silence of the past and began a different busyness. The villagers were in high spirits, either in the greenhouse or in the farmers' market to start a new year's struggle. Through nearly two years of efforts, this poor village, located in Wangjiazhuang Street, Xiashan District, has calculated the market and planted garlic and garlic yellow in a large area to shake off poverty and become rich.
"Last year, our village earned 1.2 million yuan from garlic and yellow alone." Ma Jie, a villager who was busy harvesting garlic in the greenhouse, told reporters that in the past they could only grow food, lacked industrial and technical support, and had been below the poverty line. Under the guidance of dedicated people and relevant departments, the village turned to the development of vegetable cultivation, focusing on garlic and garlic yellow, has become a well-known professional village.
"the main customers are Shouguang, Anqiu and Jiaozhou, who come on time every afternoon and sell thousands of kilograms every day, and the cooperatives are unified in planting and management, and the output and quality are guaranteed." Zhai Tianbin was the first farmer in the village to grow garlic. Five years ago, when he was engaged in the purchase of agricultural products, he found a business opportunity and began to grow garlic. After a successful attempt, he took the lead in getting rich. Now he has set up six greenhouses.
With the typical lead, the villagers also have the direction to try. Led by Zhai Tianbin, more than 30 households in the village have begun to plant garlic. According to the needs of the market, they set up a professional cooperative of Yuetao fruits and vegetables, established a perfect guidance and service system from the whole links of garlic procurement, seedling breeding, technology, equipment purchase, and sales, and developed together, forming an upsurge of garlic planting from Xishao Village as the center, radiating many surrounding villages.
"No light can be seen during the growth of garlic yellow, so energy-saving lamps should be used to illuminate the work, or else the color will change and the price will be halved. Moreover, it is necessary to ventilate and remove the waste in time, maintain humidity and temperature, and ensure that the temperature is between 15 and 18 degrees Celsius. Otherwise, the growth of garlic yellow will be greatly affected. The best price is the garlic yellow that grows to about 45 to 50 centimeters." When talking about the tricks of growing garlic, Zhai Tianbin opened the chatterbox, telling reporters that the cooperative society provides technical guidance to members, and new members can consult them directly if they have any technical problems, and they will also conduct regular training. Services go directly to the ground. Affected by the good natural environment, the garlic yellow here is of good quality and high output, so it is very popular in the market.
The success of garlic planting has also led to the cultivation of garlic in the surrounding area. there are more than 300 households in the village, and now every household grows garlic, which can produce more than 2 tons per mu. In 2015, the income of each household was increased by more than 10,000 yuan through garlic planting. "in addition to growing garlic, we can also work in a cooperative to transport garlic seedlings and clear garlic dregs, and we can earn 2500 yuan a month." Li Xiuqin, a villager, said happily that now she is a "double worker."
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