Buy out Liu Shiguo's Way to Prosperity

Some people say that growing vegetables is a drudgery. The soil is covered with dirt and dirt, and you can't earn much money all the year round. But Liu Shiguo feels that "the fragrance of plum blossoms comes from the cold winter." you have to pay painstaking effort and sweat to do anything in order to get something in return.

In the early morning of April 13, the reporter came to the home of Liu Shiguo, a vegetable grower in Yuying Forest Farm of Tuqiang Forestry Bureau, and saw the sun shining on Liu Shiguo's eight vegetable greenhouses, reflecting dazzling light. The quiet land glows with a steaming atmosphere, wrapping every vegetable and giving the most selfless reward to those who work hard for them.

Seeing Liu Shiguo busy in an orderly manner in the greenhouse, the reporter could not help but wonder how such a sturdy northeast man had become an expert in farming. It turned out that Liu Shiguo was an educated youth worker in Yuying Forest Farm of Tuqiang Forestry Bureau, and his wife was an educated youth worker in Yuying Timber Farm. Both husband and wife bought out their seniority in 1998. Liu Shiguo has worked as a big saw hand and saw blade repairman in a comprehensive wood processing plant in a forest farm. After the buyout, the children who are in high school spend a lot of money, which brings heavy financial pressure to the family life. The meagre income of odd jobs is not enough to cover the expenses, and the couple once frowned about it.

At night, Liu Shiguo lay in bed and couldn't fall asleep. He couldn't sleep. He wanted to go to the leader of the Forestry Bureau, but even if he got help, he could only solve his hunger for a while. He couldn't control his hunger. If he wanted to be rich, he had to find his own way out. Liu Shiguo looked at the wide courtyard of his home and came up with the idea of growing vegetables. Like most entrepreneurs, Liu Shiguo has no technology, let alone ideas, but only strength and enthusiasm to change his life, but he is duty-bound to choose to grow vegetables.

At the beginning of the business, due to the lack of planting experience and technology, a year of hard work not only did not make money, but also lost money. But the stubborn Liu Shiguo was not discouraged, and he was full of strength in his heart, and he must make a success of growing vegetables. After learning the lessons of failure, Liu Shiguo realized that it was difficult to make money by simply growing vegetables, so he decided to build greenhouses and grow out-of-season vegetables and fruits in response to the fact that the local temperature was cold and people could not eat fresh vegetables and fruits in winter. Due to lack of funds, he and his wife dug holes, buried piles and buckled the shed by themselves. Due to lack of materials, he turned to the forest farm for help. Lacking skills, he modestly sought advice from experienced vegetable farmers and subscribed to fruit and vegetable planting books at his own expense. In order to ensure the temperature in the greenhouse, he made a self-made stove and moved to live in the greenhouse. In the freezing rain and snow weather, he ate and lived in the greenhouse 24 hours a day to reinforce and remove the snow and Rain Water from the greenhouse in time. He guarded the shed and looked after the seedlings like a child. With the spirit of hard work and hard work, he changed from a layman of fruit and vegetable cultivation to a well-known vegetable grower. He developed the grafting technology of cucumber and pumpkin, which can not only increase the yield of cucumber, but also enhance the disease resistance of seedlings. After careful study, he also planted muskmelon with red flesh, local watermelon, cantaloupe and so on in the north.

In just a few years, Liu Shiguo learned to replenish light and cover in the greenhouse, and different vegetable characteristics and planting management methods, from ordinary vegetables to greenhouse vegetables. Today, his plantation covers an area of 4 mu and has 8 sheds, including 3 greenhouses, with an annual output of more than 3000 jin of characteristic fruits and more than 20, 000 jin of vegetables without pesticides and chemical fertilizers. The import is sweet and crisp, and supply falls short of demand. It is favored by consumers in Mohe, Tuqiang, Amur and other places, with an annual output value of more than 80, 000 yuan and a net income of 60, 000 yuan.

A single flower does not make a spring, but the garden is full of colors. After living a rich life, he did not forget the people who had helped him, provided free technical services to those who were willing to grow vegetables, and patiently taught planting techniques. With his help and influence, Yuying Forest Farm now has 12 growers of all kinds and 87 sheds. Seeing that his companions' pockets are getting bigger and bigger, Liu Shiguo said with a simple and honest smile, "watching everyone have a good life." My efforts over the years have been worth it. Think about it at that time, if you had done nothing after the buyout and just wanted to wait for it, you wouldn't have a happy life today! "