MySheen

Tangshan: the benefit of deep processing of pickles is good

Published: 2024-11-10 Author: mysheen
Last Updated: 2024/11/10, Tangshan: the benefit of deep processing of pickles is good

He Wanzhan, a villager of Lihuzhuang Town, Lizhaozhuang Town, Fengrun District, Tangshan City, Hebei Province, invested more than 1 million yuan to set up a deep processing enterprise of pickles. The pickling production technology successfully passed the national standard acceptance, and the pickles products sold well in Beijing, Tianjin, Tangshan and other places. At the same time, with its own enterprises as the leader, it advocates the establishment of Kanghe vegetable planting professional cooperatives, forming a characteristic management model of "enterprises + cooperatives + farmers". At present, it has developed more than 100 members, involving more than 800mu of chili, cucumber, mustard, radish and other vegetables, bringing at least 1.6 million yuan in net income to the members. The picture shows workers sub-packing the processed shredded mustard. Photo taken by Li Yonghe and Zhang Haitao

 
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