Li Jinhui: Willing to provide pollution-free food for his hometown
Speaking of entrepreneurship, perhaps many people think of emerging industries such as micro-commerce. However, 33-year-old Li Jinhui is willing to return to the countryside and start a fruit orchard. He believes that food safety is a common concern, and providing pollution-free ingredients for his hometown is what he thinks is the meaning of starting a business.
Now, his orchard picking business has been in full swing, the next step plans to produce vegetables, and hopes to set up convenience stores in various urban communities, specializing in the sale of pollution-free vegetables, fruits.
Li Jinhui is picking grapes
The grapes in the greenhouse have already grown full of branches
In early summer, greenhouse grapes are full of branches
On June 28, the reporter came to the "bumper harvest orchard" located in the south of the expressway intersection of Shijiuli Town, Qiaocheng District. According to Li Jinhui, the person in charge of the orchard, the greenhouse grapes planted here can be picked after the Dragon Boat Festival.
Following Li Jinhui's guidance, the reporter came to the vineyard. Under the sunlight, the grapes on the grape rack looked crystal clear. "The grape in this greenhouse is called 'Summer Black'. Currently, it has matured. The darker the grape, the better." Li Jinhui introduced, summer black grape produced in Japan, giant peak descendants, early-maturing European and American varieties. "Summer Black tastes sweet and delicious, slightly sour, and its skin is tight with the flesh, but it doesn't spit out the skin. It is one of the most delicious grape varieties on the Chinese market." As he spoke, he picked a bunch of "summer black" and let the citizens nearby pick grapes to taste it.
The reporter learned that in this ecological orchard of about 200 mu, there are six or seven grape varieties planted, such as "Sunshine Rose","Drunken Golden Fragrance" and "Golden Finger". Li Jinhui said that the income per mu can reach 10,000 yuan.
Starting a business at the beginning, only because of love for yellow land
Li Jinhui, 33, is a native of Chengfu Town, Qiaocheng District. He grew up in the countryside since childhood. He has deep feelings for Yellow Land. In 2008, after graduating from college, he always wanted to engage in agriculture-related work, but at that time he did not have much money in hand, he started the business of traditional Chinese medicine and elevator first.
Yang Dawei, an old classmate of his, wanted to engage in agriculture, so the two discussed how to make a picking orchard after making money. About three years ago, they began to start a business "harvest orchard," with the help of local government departments, rented more than 200 acres of land, the earliest began to plant strawberries. "This year's grape planting is our first year of planting. The current economic benefits remain to be seen. The benefits of strawberries planted before are still considerable," Li Jinhui said.
It is understood that the strawberry picking season lasts from the beginning of the year to April, while grapes can last from around the Dragon Boat Festival to the end of November. " In another half a month, the 'Drunken Golden Fragrance' variety will mature and can be picked." Li Jinhui introduced, and "summer black" color is completely opposite,"drunk gold fragrance" is cyan variety, mature, the more transparent color represents growth the better.
Future wishes to provide pollution-free food for the public
During the interview, the reporter saw that some greenhouse managers were holding tools to fertilize and prune grapevines. A staff member said that this season, although some greenhouse grapes can already be picked, but management work still can not stop. Watering, weeding and fertilizing are still important links.
They said that in the early stages of orchard establishment, there was often too much reliance on technicians because many people did not understand agriculture and management. Later, Li Jinhui realized that he couldn't expect technicians to learn technology for everything. To this end, they also organize training to learn relevant agricultural knowledge.
For future planning, Li Jinhui told reporters, In the cultivation of fruit at the same time, Later, They will slowly plant pollution-free vegetables. "Now food safety is a common concern of everyone. As a fruit supplier, my biggest wish is to provide pollution-free fruits and vegetables for everyone." He said that according to his wish planning, he also hopes to set up a convenience store in each community in the future to sell his own pollution-free food.
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