All three kinds of farm animals in the countryside have spirituality, and those raised by themselves never eat meat.

In the countryside, every family has a large courtyard, which is really spacious and comfortable. Such a large space is wasted when it is empty. It is common to raise some livestock, most of which are used to sell money or kill for meat. However, with these three kinds of livestock, rural people will never be easily slaughtered, really reluctant to raise for a long time to understand human nature. These livestock are sold in tears for the sake of family life when they are old, and tombstones are erected even after the animals die. The meat of these livestock is never eaten, and I feel sorry for it on my conscience.

The first kind does not eat beef in rural areas.

The industrialization of the countryside was once underdeveloped, and every household raised cattle to plough the land. Cattle are extremely important to rural people. As the main labor force in rural areas, every household will be kind to their own farm cattle. When I was a child, I often went to herd cattle. My own cattle were very docile, and they would rub their heads against you to show their friendliness. Often blankly watching the cattle grazing, their own mouth sometimes unconsciously with the chewing movement. Later, when the cow was old, the land could not be ploughed, and my father wanted to sell the cow. at that time, the baby cried and refused to sell the cow, and his father cried, too. Experienced rural people never eat beef and can't get over the hurdle in their hearts.

Rural people don't eat horse meat.

Rural people rely on carriages to bring home the grain in the land, and the horses have strong load-bearing capacity and fast speed. You can catch a carriage even when you go far away. Horses can only be raised by families who are generally qualified in the countryside. There are too many legends about the horse as the head of the six animals. It is enviable for anyone to have a horse, which is no worse than today's car. Such spiritual livestock can not only help people to work, but also take them to travel, and it is too late for anyone to kill to eat meat and cherish. Now there are fewer horses in the countryside, and the jingle of potatoes can no longer be heard in the street.

Rural people don't eat dog meat.

In rural areas, dogs are used to take care of their homes. Dogs are not too poor. Even when they are poor, they never give up. People in the countryside treat dogs more like their families. I have liked dogs since I was a child. At that time, I had a rhubarb dog that was very sensible, and my own people never barked. Even visit relatives and go to grandma's house to stay for a few days. Once upon a time, it was not allowed to keep a dog in the countryside, and anyone who owned a dog would be killed. He had the heart to be beaten to death, so he sent the dog far away in the hope that he could escape. Who knew it came back three days later, crying anxiously. On the day the dog beater came, he had to put it under the bed and told him not to make a sound. The big yellow dog did not bark when the dog beater came. Later, the storm of beating the dog was over, but the rhubarb dog was stolen by the dog dealer on the motorcycle. After riding a bike, neither of the two villages could catch up, and the dog dealer had long run away. After going home, I had a serious illness, and I won't eat dog meat for the rest of my life.

Rural people know how to be grateful, these have helped rural people through the most difficult days of livestock, who is willing to eat, who can bear to eat it!

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