What is ecological breeding?

Ecological aquaculture is the use of pollution-free waters such as lakes, reservoirs, rivers and natural bait, or the use of eco-technical measures to improve aquaculture water quality and ecological environment, multiply, breed and put in pollution-free feed according to a specific culture model. No fertilization, spraying, the goal is to produce pollution-free green food and organic food. Ecologically farmed livestock and poultry products are welcomed by consumers because of their high quality and good taste, and the products are in short supply.

What is ecological breeding?

The so-called ecological aquaculture refers to the use of ecological principles to protect the biodiversity and stability of water areas and make rational use of a variety of resources in order to achieve the best ecological and economic benefits.

Ecological aquaculture is a production mode strongly advocated in the rural areas of our country, and its biggest characteristic is that in the limited space, different kinds of animal groups are artificially linked with feed to form a circular chain. the aim is to maximize the use of resources, reduce waste and reduce costs. Make use of pollution-free waters such as lakes, reservoirs, rivers and natural bait, or use eco-technical measures to improve the water quality and ecological environment of aquaculture, multiply and breed according to specific culture patterns, and put in pollution-free feed, without fertilization or spraying, the goal is to produce pollution-free green food and organic food.

Compared with intensive and factory farming, ecological breeding allows livestock and poultry to grow naturally in accordance with their original laws of growth and development in the natural ecological environment, rather than artificially creating a growth environment and using growth-promoting agents to make them grow rapidly in violation of their original laws of growth and development. Such as a small number of rural households do not feed full-price formula feed of bulk livestock and poultry, that is, ecological breeding.

With the continuous improvement of people's living standards, the livestock and poultry products produced by intensive and factory farming methods with poor quality and taste can no longer meet the growing consumption needs of the broad masses of consumers. on the other hand, the free-range ecological livestock and poultry raised by rural households without full-price compound feed can not meet the consumers' demand for ecological livestock and poultry products because of their low output and small quantity. Therefore, modern ecological breeding arises at the historic moment.

What are the purposes of ecological farming?

The use of intensive and factory breeding can make full use of the breeding space and raise a large number of livestock and poultry in a short time to meet the market demand for livestock and poultry products and obtain higher economic benefits. However, because these livestock and poultry live in a man-made environment and feed with growth-promoting factors, the quality and taste of their products are poor despite their fast growth and high yield. On the other hand, the free-range livestock and poultry raised by a small amount of rural households without full-price compound feed grow naturally in the natural ecological environment, grow slowly and have a low yield, so their economic benefits are also relatively low. however, the product quality and taste are better than those raised by intensive and factory farming. With the continuous improvement of people's living standards, livestock and poultry products with poor quality and taste produced by intensive and factory farming methods have been unable to meet the growing consumption needs of consumers.