MySheen

How to implement the quality and safety of agricultural products-- let the main body of production and management be "dry"

Published: 2024-11-08 Author: mysheen
Last Updated: 2024/11/08, How to implement the quality and safety of agricultural products-- let the main body of production and management be "dry"

"Look, these black tomatoes are growing so well. They should have been planted in previous years. They have used the new cell fertilizer 'Difulai' and are still bearing a lot of fruit." At 8 o 'clock in the morning of June 21, Zhang Guishuang, a quality safety supervisor of Super Vegetable Planting Cooperative in Xidiaotai Village, Chenguantun Town, Jinghai District, Tianjin City, entered the greenhouse of the members to carry out the pre-market testing of tomatoes.

Over the years, Jinghai District Party Committee and District Government have taken ensuring the "safety on the tip of the tongue" of the masses as a popular project. On the basis of consolidating the achievements of the construction of assured vegetable bases and assured chicken projects, they strive to gradually build vegetable and fruit production bases, agricultural parks and large-scale concentrated production areas of open-field vegetables, large-scale livestock and poultry breeding bases of more than 100 mu into assured agricultural products bases in a few years.

Everything for weight loss, high quality and safety

Zhang Guishuang took samples from the four corners of the greenhouse. She returned to the testing station, sliced them, added buffer solution, and oscillated them. After a series of complicated operations, the results were finally printed out."Yes, the indicators are all qualified. We can sell them." Zhang Guishuang returned the call to the member. Two days ago, she just attended Jinghai District assured vegetable base safety production technology training. "Not only before listing, but also in the middle of a spot check, testing instruments are free of charge in the district."

"Our cooperative base is one of the first batch of assured vegetable bases in Tianjin City. In order to lose weight and increase production, high quality and safety, we have tried many methods. Let's say this new fertilizer is composed of cyanobacteria and green algae. Let alone vegetables, people can drink it." Xu Guowen, secretary of Xidiaotai Village and head of the cooperative, really unscrewed the bottle cap and took a sip. Although he is 70 years old, he is especially willing to try something new. Last fall, he heard about a new type of fertilizer, algae activated cell fertilizer."This is the first time I've seen this kind of fertilizer. I want to see what's good." He selected vegetables, fruit trees and fields for experiments. For example, in the control experiment of tomatoes, there were strong seedlings on one side and poor seedlings on the other. The difference was obvious after a season. With fertilizer, the seedlings grow stronger, the fruit size is bigger, the taste is good, the shelf life is still long; useless, not to mention small size, taste is also worse, Xu Guowen patted the board: "Yield, quality are improved, but also resistant to diseases and pests, low cost, in the future our village will use this fertilizer."

Standardized production, institutionalized management

"Taitou Watermelon" in Jinghai District is a geographical indication agricultural product. Taitou Town has established 5 watermelon planting professional cooperatives, 1 watermelon industry association and 1 watermelon trading market. When it comes to the quality and safety of agricultural products, melon farmers all know: "Keep the set of ancestors, do not apply chemical fertilizer, do not apply pesticides, do not use swelling agents, do not make money without conscience." In order to ensure the quality of watermelon for a hundred years, melon farmers have optimized the technical modes of seedling raising, grafting, pest control and so on in practice, and formulated the Management Standard for Watermelon Planting in Taitou in a unified and standardized way. All watermelon growers should participate in training and accept the supervision of fertilizer, water and pesticide use.

In order to let consumers eat genuine watermelon, Taitou Town implements the project of "fine watermelon". Each mature watermelon is labeled with QR code, trademark and geographical indication label of agricultural products. When consumers scan QR code with mobile phone, they can know the origin, variety, production standard, name of grower, etc. of watermelon.

"At present, Jinghai has built 22 'assured vegetable bases' with large-scale planting, standardized production, institutionalized management and informatization supervision, covering 56,000 mu." Jinghai District planting development service center vegetable station director Chen Zeming introduced, 22 assured vegetable bases all implement pollution-free origin identification, some bases through the implementation of Internet of Things management, from the origin to the table basically realize the whole process monitoring, production links open and transparent, further enhance the credibility of agricultural product quality and safety. At present, there are 50 registered brands of fruit and vegetable products to implement "agricultural enterprises, agricultural schools, agricultural super" direct counterpart sales.

All production and operation entities are included in the regulatory directory

"Shengbao" brand Daqiuzhuang black pig has been sold to 160 yuan a catty in the market at present, and the annual output has reached more than 2000, and the product is still in short supply. This is due to their limited production of "unique secret script"_pollution-free standardized breeding in the whole process with characteristic local varieties, and creating famous brands in order direct selling mode. The black pig belongs to North China type local pig, its breeding history can be traced back to three or four hundred years ago, and it is a geographical indication agricultural product in Jinghai District. Into Tianjin Shengbao Group's beautiful pigsty surrounded by Chinese locust trees, fat black pigs are eating alfalfa, while the healthy black pigs in the sports field are playing and running. Gu Jing, general manager of the group, said: "The black pigs we raise mainly eat alfalfa, supplemented by concentrated feed, without any additives." Black pigs have to grow to 14 months and 200 jin before they can be sold, which is more than half a year longer than the average pig growth period. We also adhere to the combination of free breeding and captivity, supporting modern production equipment such as breeding beds, water curtain cooling, automatic drinking water feeding, laboratory testing, harmless treatment of manure, information management and intelligent monitoring to ensure the quality and safety of black pig pork."

"Apart from reassuring dishes, we also have reassuring meat and reassuring milk. Whether it is livestock products or aquatic products, from seed quarantine and feed control to breeding management and technical services, there are routine inspections and selective sampling inspections in every link, from terminal supervision to full-process supervision, and the risk is minimized." Jinghai District Animal Husbandry and Aquaculture Development Service Center Deputy Director Dong Shimin introduced.

"The quality and safety of agricultural products mainly depends on the main body. 15 leading enterprises, 1800 cooperatives, 191 family farms, 218 agricultural materials operators, 22 feed production enterprises and other production and operation entities in Jinghai are all included in the agricultural product quality and safety supervision directory, basically including the large-scale production entities in the whole region. Their safety production status is an important basis for project approval and policy support, and the 'one-vote veto system' is implemented." Jinghai District Agriculture Committee Deputy Director Liu Yukun introduced.

In order to strengthen the quality and safety of agricultural products, Jinghai has set up an agricultural product quality and safety supervision group headed by the district chief, involving the Agricultural Committee, the Development and Reform Commission, the Finance Bureau, the Market Supervision Bureau and 18 township governments. A mechanism for division of responsibilities, coordination and linkage, and accountability has been established. The supervision of agricultural product quality and safety shall be incorporated into the performance appraisal system of district government, accounting for 5%, and the responsibility certificate shall be signed at district, township and village levels. It has also formulated the Emergency Plan for the Quality and Safety of Agricultural Products in Jinghai District, gradually forming an integrated rapid response system for monitoring, forecasting, forecasting and early warning. "At present, the number of batches and samples sampled by agricultural products has increased year by year, and the number of trained personnel and times has increased year by year. A three-level agricultural product monitoring system has been established for district, township and breeding production bases." Liu Yukun said.

Quality and safety are also "produced"

Nowadays, high quality, good price and safety have gradually become the concept held by the producers and operators of agricultural products. With the in-depth development of the national agricultural product quality and safety county work, such as Jinghai District's "assured vegetable base", standardized production, institutionalized management and information supervision have become hardware "standard", while many attempts have been made for high quality and safety, and a set of technical models, unified norms, and even pollution-free and even higher production models have been formed in practice.

Production and management entities began to actively seek the safety of "production", behind which was the transformation of their development ideas. With the increasing investment in agriculture, the degree of organization of agricultural production has been continuously improved, and the supply chain of agricultural products has been shortened; the market position of modern agricultural management subject has been upgraded, and there are more market opportunities and bargaining space. When the main body of management implements brand strategy to seek its own development, it will pay more attention to the safety production of its products.

From another point of view, the reason why business entities have the enthusiasm for safe production lies fundamentally in the integrity environment created by the government and the market, and is closely related to the regulatory framework, standard system, training service, etc. The standard production base of Huzhu County in Qinghai Province has grown up under a series of policies and measures such as local government policy support, strict supervision network, three-dimensional traceability system, agricultural standardization system framework including production and processing, technical training, etc. Under the general environment created by the government, the quality management system of the main body of operation is improving day by day, the management level is constantly improving, the production technology and operation are more standardized, and the internal traceability system is gradually established... The "small ecology" of quality and safety management within the main body of production and operation echoes with the "big ecology" created externally, forming a healthy development of the industry.

 
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