MySheen

Chongqing: Chen Tianqun, a low-income household, treat

Published: 2024-11-08 Author: mysheen
Last Updated: 2024/11/08, Chongqing: Chen Tianqun, a low-income household, treat

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? This net picture shows Chen Tianqun's paraplegic husband Gui Huangang at home.

On September 14, the day before the traditional Chinese Mid-Autumn Festival, Gui Huangang and Chen Tianqun, low-income families in the United Village of Qijiang Town, Qijiang District, Chongqing, decided to buy some tables at home to thank their neighbors for helping them.

Gui Huan, 50, was injured accidentally six years ago and was paralyzed and unable to take care of himself. In order to take care of her husband, Chen Tianqun had to stay at home. His 20-year-old son went out to work alone, and it was difficult to support the family on a meagre income.

? The picture shows Chen Tianqun and her second-generation wild boar.

In order to subsidize his family, Chen Tianqun started raising pigs three years ago. Because the family is poor, the money for buying pigs can only be repaid after pigs are fattened and sold.

The person who is willing to give credit to Chen Tianqun is Jiang Wangju, a farmer in Guqi Village adjacent to Union Village. "I am also disabled. After seeing the situation in their family, those who should help must help." In the early years, Jiang Wangju worked in other places, and his three fingers in his left hand were severed by a machine. He simply returned to his hometown to raise pigs and gradually became a well-known farmer nearby.

In this way, Chen Tianqun raised four pigs in two batches every year, all of which were purchased on credit from Jiang Wangju's pig farm. Chen Tianqun encountered epidemic prevention and treatment problems in the process of raising pigs, and Jiang Wangju helped to solve them.

In May last year, among the first batch of second-generation wild boar piglets produced in his pig farm, Jiang Wangju selected the two largest and gave credit to Chen Tianqun. "the second generation of wild boar meat is more expensive than ordinary pork, and when she raises it, she can make more money."

More than a year has passed and the second generation of wild boars raised by Chen Tianqun has grown to about 400 jin. "I usually stay at home. I wonder if this pork can be sold or not." Chen Tianqun is a little worried.

"Don't worry, I promise to help you sell out the pork." Seeing Chen Tianqun worried, Jiang Wangju came forward again. In early September, he used the customer resources he had established for many years to release the news that Chen Tianqun was going to slaughter the second generation wild boar. Soon, he received nearly 50 orders, and each order had to buy more than 5 jin.

"plus the neighbors in the village bought some, and the meat of a pig was sold out." On September 14, seeing that the second generation of wild boar had been sold clean, Chen Tianqun smiled from ear to ear. After accounting, she made a net profit of more than 4000 yuan for this pig.

"while the market price is still good, I suggest that Chen Tianqun kill the second pig before the National Day, so that he can make another profit." Jiang Wangju said that although eight second-generation wild boars in his family could be sold, he put off thinking about his own for a period of time in order not to compete for "business" with Chen Tianqun.

"Today, when we kill pigs, the neighbors come to help. Pig catchers, pig killers, meat sellers, and money collectors don't have to worry about me at all. They don't even want my wages. I can only cook a meal to express my gratitude." Chen Tianqun said that neighbors have become accustomed to taking care of their family these years, so they should try their best to thank them no matter how difficult they are.

? Chen Tianqun invited enthusiastic neighbors to dinner. although the dishes were not rich, everyone was glad that the poor family was gradually improving. Reporter Deng Li, correspondent Xia Changming

 
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