Liang Qingyan: changing the mode of farmers'"individual combat"

"when you walk into the Green Source Ecological Farm, you can enjoy flowers in spring, summer, autumn and winter, pick and taste fruits and vegetables all year round, and play for 365 days. Tourists can not only go sightseeing, but also embody farming. It is a good place for family fun and parent-child travel. It is a good place for leisure, vacation and pleasure." With a capable and short hair, Liang Qingyan described the blueprint in mind. She said that at present, she is cooperating with Yangshan County Luyuan Agricultural products Development Co., Ltd. to build an ecological leisure tourism farm called "Green Source". Through the production and management model of "company + cooperative + base + peasant household", we will create a rural leisure tourism that meets the "food, shelter, and play" one-stop service of non-local tourists on weekends.

Liang Qingyan takes care of the fruit branches.

Go back to your hometown to start a business and set up an out-of-season vegetable base.

In 2007, Liang Qingyan set his sights on the prospect of agricultural development, resigned from the preferential treatment and returned to his hometown to start a business, and decided to take the road to agricultural prosperity by making use of the idle fertile land and the beautiful scenery, suitable Rain Water and mild climate in his hometown.

Liang Qingyan said: "since we have decided to engage in agriculture, we must change the traditional model and develop large-scale industrialization." In 2009, Liang Qingyan leased 50 mu of land to grow out-of-season vegetables. in order to better develop out-of-season vegetables, she made full use of distance education agricultural planting technology and paid attention to current and political information. learning land acid-base control technology, vegetable pharmacology, management strategy, market demand analysis and other knowledge, continue to make efforts from the product name, quality, special efforts to expand excellent varieties, create characteristic brands.

After two years of development and practical experience, the out-of-season vegetable base has increased from 50 mu to 100 mu, and more than 600 mu in mountainous areas have been developed for the development of high-quality Camellia oleifera industry. in 2011, Quanfeng Camellia oleifera professional cooperative in Dazheng Town, Yangshan County was established to create a comprehensive planting base with planting out-of-season vegetables and high-yield Camellia oleifera as the leading variety, planting and sales as one, so as to realize large-scale production. The cumulative annual output value reached more than 6 million yuan.

"companies + cooperatives + bases + farmers" to change farmers'"individual combat"

Under the leadership of Liang Qingyan, Quanfeng Camellia oleifera professional cooperative is becoming more and more mature and its scale is gradually expanding. so far, it has successfully absorbed 117 people to join the cooperative to "get rich together". The out-of-season vegetable planting base is more than 300mu and Camellia oleifera is more than 1000 mu. Through the production and management mode of "company + cooperative + base + peasant household", it has driven 524 farmers around to plant 524 households and changed the farmers'"individual combat". A community of "risk-sharing and benefit-sharing" has been formed, driving more than 500 farmers to develop and become rich.

Zhang Guoqiang was only self-sufficient by farming a few mu of land and provided for his three children to go to school, so his life was once in trouble. In 2011, Zhang Guoqiang joined the cooperative and used his family's several mu of land to grow watercress. Through the cooperative to provide free technical guidance, coupled with his own efforts, he expanded the planting of watercress to 100 mu and planted about 65 mu of Camellia oleifera. At present, Zhang Guoqiang has built a four-story building and achieved prosperity.

At the same time, Liang Qingyan also provided information technology services and agricultural intermediary services for local retail growers, which greatly enhanced the ability of farmers to resist market risks and effectively increased their income.

Solve the employment problem of more than 50 rural women left behind in the surrounding areas

The reporter learned that at present, Liang Qingyan is also cooperating with Yangshan Luyuan Agricultural products Development Co., Ltd. to build a "Green Source" ecological leisure sightseeing farm, through the production and management mode of "company + cooperative + base + peasant household". To create an one-stop service for rural leisure tourism. At the same time, we will play a leading and exemplary role in employing more than 50 surrounding women to work on farms to solve the employment problem of rural women left behind in the surrounding areas.

According to Liang Qingyan, at present, it is planned to establish an out-of-season vegetable base of 600mu and a high-quality Camellia oleifera planting demonstration base of 2000 mu within three years, build a 1000-mu "Green Source" ecological leisure and agricultural sightseeing farm, continue to drive surrounding farmers to plant out-of-season vegetables and high-quality Camellia oleifera base of 3000 mu, strive to build pollution-free food and green food brands, realize the transformation of mountain advantages into economic advantages, and lead farmers to achieve common prosperity.

Xie Songmei, one of them, began harvesting watercress in a cooperative in 2011 and is still working on the Green Source ecological farm. "now you can increase your income by more than 30,000 yuan a year, and if you still want to buy a stake in Luzhiyuan Farm, you can get rich and get rich." Xie Songmei said.

"at present, the holes in the flowers have been dug and can be planted in a few days." Liang Qingyan told reporters that Luzhiyuan Ecological Farm is expected to be put into trial operation this autumn and officially open to the public next year. After the enterprise turns into normal operation, it can promote the development of rural tourism and satisfy the one-stop service of "eating, staying, and playing" for tourists from other places on weekends.