Plant figs and get rich. Busy road.
With the pace of agricultural economic restructuring, more and more farmers and family farms around Hefei begin to bid farewell to traditional planting patterns and constantly innovate planting products, which not only reduces environmental pollution, but also creates economic benefits. In Guanting Town, Feixi County, a couple of farmers planted 30 mu of figs, with an average annual income of 30,000 yuan per mu.
In the fig orchard in Zhangci Village, Guanting Town, Feixi County, the new fig buds appeared. Li Changyun, the owner of the orchard, and his family began to "wipe the buds" on the fruit trees, that is, to remove the redundant buds, survival of the fittest, and roughness and refinement, so as to ensure the yield and quality of the fruit. "the work of raising seedlings in March is over, and figs have entered the spring management period," Li Changyun said. "the main work now is weeding, sprouting, fertilizing, putting up shelves, hanging fruit in May, and picking from August to November."
This 30 mu fig orchard cost Li Changyun a lot of painstaking efforts. In March last year, Li Changyun successively introduced and planted more than 3000 fig seedlings from Jining, Beijing, Jiaxing and other places, involving more than a dozen varieties. Since last year, Li Changyun and his wife got up early in the morning and took root in the orchard, and the figs they planted that year had a good harvest. According to reports, the yield of figs per mu is about 3000 jin, with a minimum price of 10 yuan per jin and a considerable income. In addition to picking and selling fresh fruit, Li Changyun also buys deep processing assembly line equipment and turns figs into a series of products such as tea drinking and cooking.
Now, Guanting Linhai Scenic spot not far from the orchard has successfully established a national ecological park and 4A-level tourist scenic spot, the number of tourists is increasing day by day, and the prospect of tourism industry is broad. This year, Li Changyun plans to expand the planting area and use greenhouses to prolong the growing period, so that more tourists can pick cheap, fresh and sweet figs.
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