How to grow Agaricus blazei Murrill
Agaricus blazei Murrill, native to South America, is a fungus growing in summer and autumn. Agaricus blazei Murrill tastes good, has the aroma of almonds, the cap is tender and the stalk is crisp. Nutritional value is very rich, containing a lot of protein and a variety of amino acids needed by the human body. It can inhibit tumors, cardiovascular diseases and other diseases, and it is a kind of fungus with high economic value. So how to grow Agaricus blazei Murrill? The following editor will introduce it to you.
1. Build-up fermentation
The culture pile of Agaricus blazei Murrill can be based on rice straw and other grain straw. first, soak it with water, then mix rice bran and farm manure to establish a culture pile to prepare for fermentation. The pre-pile time is about a week, and the pile-turning work will be carried out when the culture material temperature rises to about 72 degrees. When turning the pile, add the right amount of urea and other substances, use microorganisms for fermentation, turn the pile fully and comprehensively, turn the inner layer to the outside and the outer layer into the inside. Then turn the pile again after about 5 days, and then turn the pile again three times in 11-12 days, and the fermentation time lasts about 1 month. When the culture material becomes darker and the fiber is easy to break, it represents the completion of fermentation.
2. Feed in and make the bed
Agaricus blazei Murrill can be planted indoors and outdoors. When planting indoors, about 5 layers should be set up properly. The fermented material should be evenly spread into a mushroom bed with a thickness of no more than 20 cm by using unplanted mushroom houses. After laying, the secondary fermentation was carried out, the vents of the mushroom room were closed, and then the temperature was controlled at about 58 degrees, and harvested when the temperature of the culture material was reduced to about 24 degrees. If planting outdoors, shading sheds should be built, the specifications of the beds should be controlled, and the shading equipment such as grass curtains should be covered around the sheds. Do a good job of disinfection, eliminate germs and pests, and then make the culture bed according to the method of indoor planting.
3. Sowing seeds at the right time
Agaricus blazei Murrill, which has no obvious wound, strong growth ability and no diseases and insect pests, was selected as the strain, and it was broken into several small strains. Then spread about 70% of the bacteria evenly into the culture medium, the rest into the bed, and then spread 1-2 cm of culture material, also pay attention to the sowing density. If planting outdoors, the plastic film should be covered after sowing to improve the heat preservation and moisturizing ability of the training bed. The plastic film should not be uncovered within 6 days after sowing and should not be watered, and then the film should be uncovered and ventilated on the seventh day. After sowing, the temperature should be controlled at about 88%. When the material surface is dry, it should be watered in time and ventilated at least three times a week.
4. Mushroom production management
The management of the mushroom period is directly related to the quality and yield of Agaricus blazei Murrill, so the management must be done well during the mushroom period. Only when the mycelium of Agaricus blazei Murrill is stretched in the culture material can the mushroom emerge earlier. About a month after harvest, the mycelium growth ability is weak, at this time under the border bed should be properly watered, the humidity in the film should be controlled at about 88% to prevent the formation of deformed mushrooms. After mushroom production, ventilation should be done to reduce the content of carbon dioxide in the mushroom room. Ventilation should be done at least once a day for about half an hour, and then covered with film to moisturize.
The above is a brief introduction of Agaricus blazei Murrill planting technology, Agaricus blazei Murrill planting is more troublesome, and can not be explained clearly in an article. This article can only serve as a reference for everyone. If you want to plant, you still have to go to the old grower's home to learn planting techniques in order to maintain the success of planting. That's all for today's introduction. This article is for reference only. Thank you for your reading and support.
Related
- Where is it suitable to grow horseradish in China? it is expected to see the middle altitude horseradish in Alishan.
- How to prevent tomato virus disease reasonably? (Control methods included)
- Many people like to plant towel gourd on the balcony. What are the main points of this method and management?
- What crops can chili peppers be mixed with?
- Fertilization techniques and matters needing attention in Tomato
- What are the grafting techniques for peach seedlings in spring?
- Harm and control methods of root swelling disease of Chinese cabbage
- What are the pests of sweet potatoes? How to prevent and cure it?
- Symptoms, causes and Control methods of navel Rot in Tomato
- The cause of "Cucumber rotten bibcock" in Farmers' planting Cucumber and its Control Plan