Harvesting and processing of tulips
It was harvested in late December of the year it was planted. Dig up the underground part, take off the root, and wash away the soil. After steaming in a steamer until it is filled with steam, after about 15min, test the root with your fingers. If there is no water and no sound, it means that the root has been steamed and spread out on the bamboo mat to dry. Generally 667 square meters of dry products 75~100kg.
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Propagation and cultivation of Tulip
Tulip, also known as dry lotus, is a world-famous bulb flower. The flower stem is strong and straight, the flower is held high, the flower shape is neat, the color is rich, beautiful and dignified. It can be planted on the ground, potted or used as a cut flower with high ornamental value. First, reproductive technology 1. Bulb reproduction tulips are renewed every year, then dry up after flowering, and a new ball and several bulbs are born next to it. The number of bulbs varied with different varieties, less in early flowers and more in late flowers. The number of balls is also related to the cultivation conditions. General 9-
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Postharvest treatment of tulips
Flower growers pay more attention to cultivating high-quality products, but do not pay much attention to harvest and postharvest treatment. So as to make the previous work worthless. To this end, I wrote this article. When harvesting the dewy bud, the plant stores nutrients in its stem for its flowering. If the plant is harvested before it is too mature, the nutrients in its stem will not be stored enough, so it will not be possible to bring the desired effect to future consumers. Harvested through the use of the ball
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