Almond variety: small soft shell
The nuts are small, oval, brown, sweet and sweet, with a shell thickness of 0.04 mi 0.09 cm, a core weight of 0.68 mi 1.01 g, with 970 Mel per kg of nuts, and a kernel of 0.47 mi 0.78 g. The kernel rate is 54.9% Mel 77.0%, and the oil content is 57.0% Mel 59.6%. The posture of the tree opens. The main fruit is short fruit branch, and the yield is low. The resistance is a little weaker. The fruit ripens in early August. The leaves are light green and broadly ovate, and the leaf margin is slightly wrinkled. There are 4 clusters of flower buds, and the flowers are white on the middle fruit branches.
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Jujube-grain intercropping technique
1 the scientific basis of jujube-grain intercropping 1.1 grasp the time difference between jujube and crop growth, and make full use of fertilizer and water resources jujube is a fruit tree with late germination, early deciduous leaves and short annual growth period. Generally, it begins to sprout in mid-April, leaves fall in mid-late October, wheat is sown in late September, and harvested in early June of the following year. The symbiotic period between jujube and wheat is about 80-90 days. From the middle of May to the first ten days of June, wheat blossoms, grain filling to maturity, mainly absorbing phosphorus and potassium fertilizer, supplemented by nitrogen fertilizer. The jujube tree has long leaves and differentiates buds.
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Smoked eggs with peach kernel
Raw materials: 3 eggs, 50 grams of walnut kernel. Seasoning: 200 grams of red brine, smoking raw materials (30 grams of Pu'er tea, 20 grams of glutinous rice, 15 grams of sugar), 15 grams of sesame oil, 20 grams of minced ham. Making method: 1. First, boil the egg in a boiling water pan for 6 minutes, then peel the egg, then soak the egg in red brine for 30 minutes to taste it. 2. Put the smoking raw materials in the fumigator until the smoke begins, then put the flavored eggs in the fumigator over low heat for 10 minutes and brush with sesame oil.
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