Two large fruit type low season apricots--very early giant apricot and late fragrant honey apricot
Extra-early giant apricot is an excellent variety of very early-maturing and large-fruit apricot. Its fruit is not only 2 times larger than Jinyang, but also ripens 3-5 days earlier, has strong disease resistance and high yield and high cultivation benefit. Wanxiangmi apricot is a rare excellent variety of late-maturing, giant fruit and Luzhou-flavor apricot in China, which has high economic value and broad development prospects.
First, extra-early giant apricot. The American variety, whose tree shape is dwarf, branches open, leaves are large, heart-shaped, fruit is round and extra-large, the average weight of a single fruit is 120 grams, the maximum is more than 180 grams, the fruit surface is smooth, golden yellow, bright red on the sunny side, flesh orange, leaving the seed, sweet and honey, the local ripening period is May 25, this variety has strong cold resistance, strong self-flowering fruit-setting ability and high yield. Apricot with such early maturity and extra-large fruit is rare and is the best variety for the renewal of Jinyang apricot.
Second, the evening sweet apricot. It is an excellent local variety with very late ripening, large fruit type and excellent quality. it has exuberant tree momentum, upright posture, fat leaves, round fruit, bright white at the bottom, orange on the sunny side, stone-free, rich aroma, extremely sweet taste, excellent quality, extra-large fruit, average single fruit weight 120 grams, maximum 200 grams, very late ripening and storage, can be stored for 10-15 days, local ripening period is on July 20, 30 days later than Kate apricot. It can avoid the harm of cold in late spring, high fruit setting rate, high and stable yield.
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Key points of cultivation techniques of super-early red peach
1. Tree shape and density: open field cultivation can adopt three main branches happy shape or free spindle shape, suitable density 3 m × 4 m or 2 m × 4 m, greenhouse cultivation tree shape can adopt trunk free shape or inverted "human" shape, suitable density 2 m × 1 m. 2. Control the amount of fruit retained: the fruit setting rate of this variety is high, and fruit thinning must be carried out. Fruit thinning begins 10-15 days after flowering, leaving 3-4 fruits on long fruit branches and 1 fruit on short fruit branches, which is generally controlled at 12000-150 per 667m2.
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Cultivation and Management techniques of Peach
Green peach is a small tree of the genus Prunus of Rosaceae, which is widely used in gardens. It can be planted to form peach forest, or it can be planted alone in the lawn, and it can also be planted with flowering shrubs such as Begonia. The cultivation and management techniques are introduced as follows. First, the planting site and soil requirements Bitao likes a dry and sunny environment, so when planting, you should choose a site with higher terrain and no shade, not at the edge of the ditch and pond, and not next to the tree with a larger crown, so as not to affect its ventilation and light transmission. Bitao likes to be fertile and permeable.
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