A new potato variety-Anshu 58
The seedling line of potato variety EPOKA as female parent and 4081 as male parent was selected by Institute of Agricultural Sciences of Ankang City, Shaanxi Province. It was examined and approved by Shaanxi Provincial crop Variety approval Committee in September 2001.
Characteristics ① botanical characteristics: plant height 32.60 murmur78 cm, plant type diffusion, light green leaves, green stems, white flowers. The potato piece is long and flat, light yellow, the potato skin is smooth, the bud eye is shallow, and the potato meat is light yellow. The biological characteristics of ②: the growth period is 82murm 116d, the dormancy period is 80m Mel 150d, the middle and late maturity, and the tuber is more concentrated. Resistant to waterlogging, drought and storage. Resistant to diseases such as late blight, leaf roll virus and mosaic virus.
The yield performance participated in the national southwest variety regional trial with an average yield of 1726 kg, which increased by 31.50% compared with the Mila variety planted in a large area, the rate of commercial potato was 80%, the content of crude starch was 74.80%, and the content of reducing sugar during harvest was 0.19%. The content of reducing sugar during storage is 0.208%, and the taste is medium and high. It is a new multi-purpose processing potato variety with high yield, disease resistance and low reducing sugar.
Cultivation key points ① is suitable for planting in high, middle and low mountain areas, hills and Chuandao areas. It is appropriate to sow early, cultivate green short and strong buds, accelerate budding sowing or plastic film cultivation, and it is best to use plastic film mulching cultivation or budding sowing in low mountains, hills and Sichuan areas. The cultivated land of ② is 25Mui 28cm deep, and the monoculture sows 4444Murray 5000 holes per mu, interplanting 3000Murray 3333 holes, and the sowing depth is 15 cm. ③ applies 15kg of nitrogen fertilizer, 20kg of phosphate fertilizer, 5kg of potassium fertilizer, 1000 kg of organic fertilizer or 15kg of compound fertilizer, and 10kg of seedling fertilizer (current fertilizer). ④ early weeding, the emergence rate is about 95%, deep weeding once, the second shallow weeding to cultivate the soil.
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A New Potato Variety-- E Potato No.5
Variety source: potato variety bred by Hubei Enshi South China Potato Research Center using "393143-12" as female parent and "NS51-5" as male parent. Original code: T962-76. It was approved by Hubei Provincial crop Variety approval Committee in 2005, and the variety approval number is Eshenshu 2005001. Quality and yield: participated in the regional trial of potato varieties in Hubei Province from 2003 to 2004, the content of starch was 18.90% and the content of dry matter was 24.65%. Two-year zone
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"Zaodabai", a New Potato Variety
Characteristics: the variety is early-maturing, disease-resistant, high-yielding, and has the outstanding characteristics of large and neat potato pieces, white skin and white meat, and good commercial quality, so it is named "Zaodabai" to the crop Variety approval Committee of Liaoning Province. "Zaodabai" has strong buds, fast emergence and rapid growth in the early stage, and generally matures 85 days after sowing; tubers are concentrated and neat, tubers expand rapidly, and the proportion of large and medium potatoes (commodity rate) reaches more than 80% 75 days after sowing. Plastic film mulching cultivation matured 65 days after sowing, the output value of early listing was high, and early stubble mulching improved the benefit of multiple cropping. Cultivation requirements
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