MySheen

Mushrooms with oil stains

Published: 2024-11-06 Author: mysheen
Last Updated: 2024/11/06, 1. Ingredients: 10kg fresh mushrooms, 5kg oil, 400g salt. 2. Processing: Put the oil into the pot and cook it until it is 80%, then put the washed and drained fresh mushrooms into the pot and refine them thoroughly, add salt; cook them with slow fire for 10 minutes, pour the oil and mushrooms into a clean container while they are hot, immerse the mushrooms in the oil, seal them in bottles after cooling, and store them in a cool place. It can be stored for 1 year. When eating, it can be cooked with fresh mushrooms.

1. Ingredients: 10 kg fresh mushroom, 5 kg oil, 400 g salt.

2. Processing: burn the oil in the pan until medium well, then put the fresh mushrooms washed and drained into the pot to refine thoroughly and add salt; burn the oil and mushrooms in a clean container while hot for 10 minutes, soak the mushrooms in the oil, seal them in bottles after cooling, and store them in a cool place. It can be stored for 1 year and the cooking method of fresh mushrooms can be used when eating.

 
0