Jindou 20 (soybean)
Characteristic plant height 90cm 110cm, branch 3mm 5, main stem node 23, seedling growth steady, rhizome thick, multi-nodule, stem strong, drought resistance, lodging resistance; yellow seed coat, black navel; 100-grain weight 20 grams, protein content 40.2%, fat content 20.6%, spring sowing growth period about 136 days; summer sowing 90 days. In 1992, the quality comparison test produced 263.5 kg per mu, which was 11.27% higher than that of the control. From 1995 to 1996, he participated in the production demonstration of the middle and late maturity group of soybean in Shanxi Province, with an average increase of 14.5%. In 1997, he participated in the national Huang-Huai-Hai summer soybean regional trial, which increased an average yield of 12.1% compared with the control.
Region and technology this variety is suitable for Jinzhong, Luliang, Xinzhou, Yangquan, Changzhi, Taiyuan, Jincheng and other places (city > spring sowing, Linfen, Yuncheng, Jincheng south summer sowing. At the same time, it is also suitable for spring sowing in Henan, Hebei, Shandong, Anhui, Henan and other provinces (cities > summer sowing, Gansu, northern Shaanxi and other provinces).
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Jindou 21 (soybean)
This variety is a new soybean variety with high drought resistance and barren tolerance, and its spring sowing growth period is 140-145 days in the loess hilly region of western Shanxi. The plant height is 90 cm, the number of main stem nodes is 21, the branches are 6, the pods per plant are 79, and the number of seeds per plant is 150-160. Oval grain, yellow seed coat, light brown navel, 100-grain weight 15.0 g, average yield 120-160 kg per mu. Breeders, Institute of Economic crops, Shanxi Academy of Agricultural Sciences and Technical Jindou 21 have been proved to be suitable for Jinxi Yellow by multi-site tests in Shanxi Province.
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Jinda 74 (soybean)
The new soybean variety Jinda 74, newly bred by Professor Li Guiquan, a soybean expert from Shanxi Agricultural University, has the advantages of strong drought resistance, good high yield, high resistance to mosaic virus and great potential for yield increase. It has become one of the three new soybean varieties newly approved by Shanxi crop Variety approval Committee this year. Jinda 74 is a variety of spring sowing and summer sowing, which is especially suitable for planting in high-fat and watery land. Experts say that under the condition of good seed, good method and good land, the yield can be obtained.
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