MySheen

How to prevent mushroom wilt

Published: 2024-11-05 Author: mysheen
Last Updated: 2024/11/05, The dead mushroom is the phenomenon that the small mushroom on the mushroom bed shrinks, yellowes and dies. The mushroom withered in pieces or in batches, which will seriously affect the yield. 1. The reason for the death of mushrooms: 1. The temperature at the end of autumn was too high (more than 23 ℃), and the temperature increased during the period of mushroom emergence in spring (the temperature was 21 ℃ for several consecutive days), resulting in the death of young mushroom seedlings due to lack of nutrition. 2. Due to poor ventilation, insufficient oxygen and high concentration of carbon dioxide in the mushroom room, the heat generated in the process of metabolism can not be released quickly, which will make the young mushroom seedlings due to insufficient oxygen supply or

Mushroom dead mushroom is the phenomenon that the small mushrooms on the mushroom bed shrink, turn yellow and die. Mushroom withered in pieces or batches will seriously affect the yield.

1. Causes of dead mushrooms

1. The temperature is too high at the end of autumn (more than 23℃), and the temperature rises during the fruiting period in spring (the temperature is 21℃ for several consecutive days), resulting in the death of small mushroom seedlings due to lack of nutrition.

2. Poor ventilation, insufficient oxygen, high carbon dioxide concentration in the mushroom house, and the heat generated in the metabolism process cannot be dissipated quickly, which will cause the small mushroom seedlings to die in batches due to insufficient oxygen or high temperature.

3. After covering soil, hypha grows too fast before fruiting, fruiting position is too high, formed mushroom seedlings are too dense, nutrition supply is insufficient, and part of mushroom seedlings die.

4. When the temperature is above 22℃ and the relative humidity is above 95%, the doors and windows are closed after spraying water, the mycelium surface is waterlogged, and the small mushroom seedlings die of suffocation.

5, mushroom picking and other management operations are careless, resulting in mechanical damage caused by dead mushrooms.

6. The spraying frequency is large and the amount is large, and the mushroom seedlings die due to phytotoxicity.

II. Methods of prevention

1. Arrange inoculation time according to local climatic conditions to avoid mushroom production in high temperature season.

2. Pay attention to the temperature of mushroom house to prevent high temperature attack.

3. In the stage of covering soil and water transfer, it is necessary to prevent mycelium from growing out of the soil, lower the fruiting position, and avoid over-dense fruiting.

4, high temperature water spray to open the doors and windows, the layer of water with bamboo sticks hole, improve ventilation.

5. When controlling diseases, insect pests and miscellaneous bacteria, do not overuse drugs, and avoid drugs during fruiting.

 
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