Mushroom planting: early prevention of mushroom "freaks"
Abnormal mushrooms are prone to deformed mushrooms when the ventilation is not smooth and the carbon dioxide content in the mushroom is more than 0.3%. The mushroom part is too deep, and the mushrooms that grow between the cracks in the coarse soil are often deformed. Attention should be paid to the ventilation of the mushroom room.
The room of Pleurotus ostreatus and the surface of the culture material are not ventilated in time after spraying water, the humidity of the room is too high, small water droplets appear on the surface of mushroom, and rust spots will be formed over a long time. Therefore, the doors and windows should be opened for 30 to 60 minutes after each spray.
The water spraying of Pleurotus ostreatus is too little, the overlying soil layer is dry, the fruiting body can not get enough water, and the mushroom stalk produces white pith, even hollow. The main preventive measures are to spray water at the right time, and the air relative humidity of the mushroom room is kept above 85% during the mushroom production period.
The temperature difference between day and night of hard open mushroom is up to 10 ℃, or when attacked by strong cold air, it will cause mushroom to open hard. When the temperature suddenly changes, grass curtains should be built outside the mushroom room to keep the temperature stable and humidity suitable.
If the density of the mushroom is too high, the temperature is too high, or the humidity is low, the fruiting body grows fast and the stalk is thin, which will open the umbrella early. Pay attention to maintain the appropriate temperature and humidity in the mushroom room, which can effectively prevent the emergence of thin-skinned early umbrella mushrooms.
- Prev
The method of growing Mushroom with Edible Culture fermentation Additives
The production of edible fungus culture material with fermentation auxiliaries has the characteristics of fast fermentation, thorough fermentation, high temperature fermentation and low temperature fermentation, greatly shortening the production time of conventional fermentation, reducing labor intensity, reducing cost and so on. There are also the characteristics of "universal" (can ferment almost all organic materials that need to be fermented) and "strong adaptability" (loose requirements for environmental conditions). The comparative test and demonstration of fermentation auxiliaries for Gymboree edible fungus produced by Beijing Huaxia Kangyuan Technology Co., Ltd. shows that this fermentation agent is better than that of other countries.
- Next
A New High temperature Mushroom Variety of Edible Mushroom-Summer Mushroom 93
High temperature mushroom "Xia Mushroom 93" was selected in 1993 by researchers of Institute of Horticulture of Zhejiang Academy of Agricultural Sciences, which was originally named "Zhejiang AGh-1", which is suitable for summer cultivation. This variety fills the gap of mushroom cultivation in summer in China. The emergence period of high-temperature mushrooms coincides with the off-season of all kinds of edible mushrooms, the supply of fresh mushrooms is out of stock, and the price is 3-5 times higher than that in peak season. It has been promoted in more than 20 provinces and cities, such as Zhejiang, Jiangsu, Shanghai, Fujian, Guangdong, * and so on. This variety was approved in April 2000.
Related
- Fuxing push coffee new agricultural production and marketing class: lack of small-scale processing plants
- Jujube rice field leisure farm deep ploughing Yilan for five years to create a space for organic food and play
- Nongyu Farm-A trial of organic papaya for brave women with advanced technology
- Four points for attention in the prevention and control of diseases and insect pests of edible fungi
- How to add nutrient solution to Edible Fungi
- Is there any good way to control edible fungus mites?
- Open Inoculation Technology of Edible Fungi
- Is there any clever way to use fertilizer for edible fungus in winter?
- What agents are used to kill the pathogens of edible fungi in the mushroom shed?
- Rapid drying of Edible Fungi