MySheen

The variety of mushroom-- tea tree mushroom

Published: 2024-11-08 Author: mysheen
Last Updated: 2024/11/08, Pleurotus ostreatus belongs to the order Umbrella, Umbelliferae, Tricholoma, also known as tea mushroom, oil-tea mushroom, god mushroom. The cap is primary, then flattened, medium light, brown, and the edge is light. The fungus is white and thick. The fold is straight or inconspicuously separated from the stalk, initially brown and later light brown. The stalk is solid, 4-12 cm long, yellowish brown. The bacterial ring is white, membranous, epigynous. The spores are ovate to elliptic. Pleurotus ostreatus is rich in nutrition and its protein content is as high as 19.55%. There are 18 kinds of amino acids in the protein, of which methionine accounts for 2.4%.

Pleurotus ostreatus belongs to the order Umbrella, Umbelliferae, Tricholoma, also known as tea mushroom, oil-tea mushroom, god mushroom. The cap is primary, then flattened, medium light, brown, and the edge is light. The fungus is white and thick. The fold is straight or inconspicuously separated from the stalk, initially brown and later light brown. The stalk is solid, 4-12 cm long, yellowish brown. The bacterial ring is white, membranous, epigynous. The spores are ovate to elliptic.

Pleurotus ostreatus is rich in nutrition and its protein content is as high as 19.55%. There are 18 kinds of amino acids in the protein, of which methionine accounts for 2.49%, followed by glutamic acid, aspartic acid, isoleucine, glycine and alanine. The total amino acid content is 16.86%. The content of 8 kinds of essential amino acids for human body is complete, and there are rich B vitamins and mineral elements such as potassium, sodium, calcium, magnesium, iron, zinc and so on. According to traditional Chinese medicine, the mushroom is sweet and warm, non-toxic, has the effect of invigorating the spleen and relieving diarrhea, and has the special effects of anti-aging, lowering cholesterol, anti-cancer and anti-cancer.

Pleurotus ostreatus is a kind of natural edible fungus with high protein, low fat, no pollution, no drug harm, nutrition, health care and physiotherapy. According to the determination of the National Food quality Supervision and Inspection Center, it is rich in 17 kinds of amino acids such as aspartic acid and glutamic acid needed by the human body (especially eight kinds of amino acids that cannot be synthesized by the human body) and more than 10 kinds of mineral trace elements and anti-cancer polysaccharides. Its medicinal and health care effect is higher than that of other edible fungi. It tastes delicious, is used as a main course and is good for seasoning; it also has the effect of nourishing yang and strengthening yin, beauty and health care, and has a unique effect on kidney deficiency, frequent urination, edema and rheumatism, and has an ideal adjuvant treatment function for anti-cancer, blood pressure, anti-aging, children's low fever and bedwetting, which is called "Shengu mushroom".

 
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