Heisheng 101 soybean
Heisheng 101 was jointly developed by the Institute of Heilongjiang Academy of Agricultural Sciences and the Biotechnology Center, and was approved by Heilongjiang crop Variety approval Committee in 1997.
The plant height of this variety is about 80 cm, with long leaves and white flowers, and the growth period is about 120 days. The grain contains 45.44% protein and 18.27% fat.
The suitable area is suitable for planting in the third accumulated temperate zone of Heilongjiang Province.
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Black pearl soybean
The medicine black bean has the effect of tonifying kidney and nourishing blood, clearing heat and detoxification, inventing the eye and prolonging life. It has been said since ancient times that long-term consumption of black beans can lower cholesterol and prevent obesity and arteriosclerosis. In recent years, black pearl beans are widely used to cultivate live sprouts, black tofu, oil press and so on. Characteristics: black pearl soybean, oblate, large grain, 100-grain weight 30-38g, skin oil black, flesh color green, rich in plant protein, lecithin, unsaturated fatty acid, linoleic acid, calcium, etc., especially multivitamins and trace elements
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Heinong 41 (soybean)
Heinong 41 (Ha 91-6045 >) was bred by advanced high light efficiency breeding technology adopted by Heilongjiang Academy of Agricultural Sciences. The original air-dried seeds of Heinong 33, No. 87-3, were treated with 60Co8000 Roentgen in 1987 and bred according to the procedure and method of soybean breeding with high light efficiency. Characteristic Heinong 41 plant is tall, with a height of 95cm and 100cm, convergence of plant type, branching ability, sub-limited podding habit, uniform upper and lower pods, white flowers, gray hairs, lanceolate leaves, more than three or four pods, and 100-seed weight of 18 ~
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