What is the market prospect of Red chain Snake?
Red chain snakes have a very narrow market in the south, but they are in great demand in small and medium-sized cities in the north. Because of its docile temperament, moderate price, more in line with the consumption level of northerners, but also eliminate his (her) fear of snakes psychology. Although the red chain snake is small, its meat is delicate, nutritious and delicious. It is the first choice for soup master snake. It can be cooked with@#@247 @#@, turtle, chicken, quail, partridge and other common poultry and bullfrog in the same pot. It becomes a nutritious food for northerners in winter. The small cold dish mixed with seasonal vegetables with this snake skin is delicious, tender and refreshing, suitable for all ages. Snakeskin fried eggs or a health dish, it has the unique effect of removing mumps, which is also well-known in the north (effect with snake slough).
Red chain snake has always been one of the main snake species exported to Japan, Korea and Russia. With the introduction of China's investment promotion policy, a large number of Japanese, Korean and Russian people poured into the coastal open cities in the north, and at the same time brought their eating customs, so that the red chain snake entered the coastal metropolis one after another in a short period of time, becoming a delicacy on the tables of major hotels and restaurants, and was welcomed by domestic and foreign diners.
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The birth process of a mother dog
In the first step of giving birth, the mother will have labor pains and uneasy expressions due to the contraction of the uterus. From the beginning of labor pains to the time when the baby is born and leaves the mother, it only takes about an hour for each baby to be born. if it is more than an hour, you should contact the veterinarian immediately. When each baby dog is born, it will be wrapped in a thin placental membrane, when the dog mother will bite the baby's umbilical cord and lick the film with her mouth so that the baby can take a big breath, and then put the lovely dog treasure
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On the self-breeding technology of snakes
In March, the temperature picks up and the snake becomes active. In the snake room of Leicun Snake Farm, there are shiny black snakes, each 0.3 jin each, all small snakes hatched last year, and every staff member's face is covered with smiles of hope. Some Chinese and foreign scholars once thought: "it is impossible to raise snakes successfully, let alone hatched young snakes." after 17 years of repeated exploration and practice in Leicun Snake Farm, the dream has come true three years ago, from young snakes to more than one kilo.
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