MySheen

Raising Brussels Griffon Dogs

Published: 2024-11-08 Author: mysheen
Last Updated: 2024/11/08, In terms of food preparation, 150-200 grams of meat should be provided daily, plus an equal amount of dry ingredients and biscuits. Meat should be chopped, cooked, mixed with dry ingredients and water before feeding. Food must be fresh and clean when cooked. Feed regularly every day, and limit it to 15-25 minutes to eat, and immediately take away the remaining food to develop good living habits. Clean drinking water must also be supplied. The tableware used should be cleaned and disinfected frequently to ensure that it is healthy and disease-free. this

In terms of food preparation, 150-200 grams of meat should be provided every day, plus the same amount of dry ingredients and biscuits. Meat should be chopped, cooked, mixed with dry ingredients and water and fed. The food must be fresh and clean when cooking.

Feed at a fixed time every day, and eat within 15-25 minutes, and take away the remaining food immediately when it is out of date, so as to develop its good living habits. Clean drinking water should be provided at the same time. The tableware used should be cleaned and disinfected frequently to ensure that it is healthy and disease-free.

The dog does not need too much exercise and does not have to take him for a walk every day. He can occasionally take a short walk or let him walk in the courtyard or make a proper jump and trot.

For a coarse-haired Brussels Griffon, it is often necessary to comb its coat with a brush, and in the process of combing, you can consciously beat off some of the old hair, which can promote the growth of new hair. The procedure for trimming is to start with the forequarters, followed by the shoulders and elbows, and then trim the hair on the head, mandibular beard, ear margin and the outside of the eyes.

For puppies, the main thing is to cut off some of the long hair on the ears and the hair on the other edges, as long as a little trim. However, the miscellaneous hair on the body and shoulders must be cut off. Hair at the back of the legs and toes and tail should also be trimmed properly.

For the short-haired Bruce Griffon, you need to often comb or wipe it with a soft cloth to make its fur clean and shiny.

The toe claws of the above two types of dogs should also be trimmed regularly.

During the feeding period, we should always pay attention to observe the mental state of the dog, whether the appetite is normal, whether the stool is regular, whether there is diarrhea or constipation, whether there is any abnormal change in the dry humidity of the nose pad, whether the body temperature is normal, and whether it is found to be sick. Treatment should be given as soon as possible.

 
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