Peach without walnut
The fruit is flat, the top of the fruit is sunken, the two halves are symmetrical; the average weight of a single fruit is 130.4 grams, the maximum fruit weight is 250g, the peel is green and white, the fruit surface is covered with 20% red spots or halos, and the skin is easy to peel off; the flesh is white, less red pigment, soft solute, juicy, sweet flavor and fragrance; soluble solids 14%. Leaving the core. The fruit matured on August 4 and developed for 122 days in Zhengzhou, Henan Province.
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Guobao can promote the coloring and ripening of peach fruit.
Guobaosu is a new type of plant growth regulator, which is produced by Shanghai solvent Factory. In 1991 and 1992, Li Guangchen, Department of Horticulture of Beijing Agricultural University, conducted experiments on peach varieties such as "Zaofeng" and "Okubo". According to the reports of Li Guangchen and others on peach varieties such as "Zaofeng" and "Dajiubao" peach fruits were sprayed 4-3 weeks before the normal harvest period, the fruit could be colored 5-10 days in advance, and the fruit coloring index was significantly increased, the fruit was very beautiful, and the fruit ripening period was 3-10 days earlier. Early harvest does not reduce fruit firmness and soluble solids content.
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Teapot jujube
The fruit weighs 4murme8 grams and has a peculiar shape. In the middle and upper part of the fruit, it often grows 1 Murray 2 pairs of short columnar fleshy protrusions, which are 7 mm higher than the face of the fruit, about 5 mm thick, and are shaped like spouts and handles, hence the name. The fruit is smooth, purple when ripe, bright in luster and medium in fresh quality. Mature in mid-September. The tree is medium-sized with strange posture and drooping branches on the outside. The crown of the tree is naturally semicircular. The 20-year-old tree is 6m in height and 6m in diameter. The grafted seedlings bear fruit in the second year after planting.
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