MySheen

Snow jujube (fruit tree)

Published: 2024-11-21 Author: mysheen
Last Updated: 2024/11/21, The mature stage is very late. Under the climatic conditions of Guanzhong, it matured in the first and middle of November, that is, between the Beginning of Winter and Lesser Snow, the fruit did not suffer frost injury and cracking, which was a rare and precious fresh fruit in autumn and winter. 1. The fruit is bright in color and excellent in quality. The average weight of a single fruit is 30 grams, and the extra-large fruit weighs more than 60 grams. The sun has a red halo before ripening, beautiful appearance and red light, so it has the laudatory name of apple jujube. two。 The storage life is extremely long. This variety is very resistant to storage and transportation. It is stored in the ordinary room until the Spring Festival. After more than 100 days of cold storage, the color is still bright, and the flesh is crisp and sweet.

The mature stage is very late. Under the climatic conditions of Guanzhong, it matured in the first and middle of November, that is, between the Beginning of Winter and Lesser Snow, the fruit did not suffer frost injury and cracking, which was a rare and precious fresh fruit in autumn and winter. 1. The fruit is bright in color and excellent in quality. The average weight of a single fruit is 30 grams, and the extra-large fruit weighs more than 60 grams. The sun has a red halo before ripening, beautiful appearance and red light, so it has the laudatory name of apple jujube. two。 The storage life is extremely long. This variety is very resistant to storage and transportation, stored in the ordinary room until the Spring Festival, the cold storage for more than 100 days still maintain bright color, crisp and sweet pulp, the quality is basically unchanged, which is a major breakthrough in the history of jujube storage in the world. 3. It has wide adaptability, high yield and high economic benefit. The variety is resistant to drought, cold, barren, wide adaptability and high fruit setting rate. After planting, the yield per mu reached more than 2000 kg in the third year.

 
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