MySheen

Black purple potato

Published: 2024-11-06 Author: mysheen
Last Updated: 2024/11/06, Potato shape was long oval, bud eye smaller. The skin is dark purple. Rich in luster, the flesh is dark purple. The starch content of the pulp is as high as 13%~15%, and the taste is good and the quality is excellent. According to the determination: every 100 grams of black purple potato contains protein 2.3 grams, fat 0.1 grams, carbohydrates 16.5 grams, calcium 11 mg, iron 1.20 mg, phosphorus 64 mg, potassium 342 mg, magnesium 22.9 mg, carotene 0.01 mg, thiamine 0.1 mg, riboflavin 0.03 mg, nicotinic acid 16 mg. Also,

Potato shape was long oval, bud eye smaller. The skin is dark purple. Rich in luster, the flesh is dark purple. The starch content of the pulp is as high as 13%~15%, and the taste is good and the quality is excellent. According to the determination: every 100 grams of black purple potato contains protein 2.3 grams, fat 0.1 grams, carbohydrates 16.5 grams, calcium 11 mg, iron 1.20 mg, phosphorus 64 mg, potassium 342 mg, magnesium 22.9 mg, carotene 0.01 mg, thiamine 0.1 mg, riboflavin 0.03 mg, nicotinic acid 16 mg. In addition, the variety is rich in anthocyanins, anthocyanins in addition to carcinogenic substances have inhibitory effect, but also can enhance human immunity, delay aging, enhance physical fitness, enhance vision. Black Purple Brand Black Purple Potato won the Best Selling Product Award of the Fifth Green Food@#@119@#@in China on September 1, 2005.

 
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