How to save the fake dead pig
The breathing of the piglets just given birth by sows is blocked or stopped, but the heart is still beating, which is a fake death. If not rescued in time, real death may occur. Using the "navel pinching method" to rescue fake dead pigs is more likely to be saved.
Main method: first remove the mucus from the nasal cavity of the fake dead pig, put the piglet on the soft mat and make the head slightly higher, cut it at 3-5 cm of the umbilical cord, and then squeeze the end of the umbilical cord to the base of the umbilical cord with one hand. 10 times per minute, repeated without interruption. Under normal circumstances, the fake dead pig will make a sound when it is squeezed 30 times; when squeezed about 60 times, the fake dead pig will be able to breathe normally and move on its own.
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"Siqing" is also a disease. Beware of sheep's "Siqing disease" in spring.
"Siqing" is also a disease. Beware of sheep's "Siqing disease" in spring.
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Problems easily overlooked in the process of selecting and retaining reserve pigs
(1) The selection and retention procedure is unreasonable and the selection and retention process is simplified: in some pig farms, the selection and retention process of reserve pigs is very simple, and there is no fixed procedure. Only after the breeding pig knot test is completed, the selection and retention can be simply evaluated, which is easy to cause imbalance in the selection and retention amount of each bloodline and decline in breeding pig production performance. Therefore, the selection and retention of reserve pigs should have a fixed procedure as a basis. Generally, the selection and retention of reserve pigs should go through three processes: primary selection, middle selection and fixed selection. Primary selection refers to the selection group with 4 times the number of reserved seeds when the farrowing segment is transferred to the breeding segment; middle selection refers to the development from young breeding to fattening.
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