Seasoning Market Newcomer-Crab Sauce

In recent years, China's condiment industry has developed rapidly, with a total output of more than 10 million tons, an increase of more than 10 percent for 10 consecutive years. The industry has the advantages of rapid development, large output, many varieties, wide range, good economic benefits and great potential. it is a new economic growth point in the food industry.

Food is the most important thing for the people, and taste is the first thing to eat. Delicious food is inseparable from delicacy. It is condiments that give food good color, aroma and taste. With the improvement of people's living standards and the rapid development of the food industry, the production and market of condiments have experienced unprecedented prosperity and prosperity. Famous, special, excellent and new products continue to emerge, and the speed of product upgrading is accelerated. The situation of "local production and sales" of condiments has also been broken, such as Shanghai "Chuanqi seasoning", Xi'an "A Xiangpo Sauce", Sichuan "Sichuan cuisine seasoning" and other new condiments, all meet with consumers in a larger range. The development trend of condiment in the future is convenience, diversification, nutrition, socialization and high quality. Crab sauce arises at the historic moment. It is not only delicious, but also rich in nutrition. It is a kind of high-protein tonic, which is very beneficial to nourishing the body. It not only enriches the condiment market, but also meets the needs of consumers, improves the added value of crabs, promotes the development of aquaculture, and solves the problem of crab storage and preservation.

Crab is rich in protein and trace elements, which has a good nourishing effect on the body. The study found that crabs also have anti-tuberculosis effects, and eating crabs is of great benefit to the rehabilitation of tuberculosis. It is generally believed that freshwater crabs are better for medicine, and sea crabs are only for consumption. According to traditional Chinese medicine, crabs have the effects of clearing heat and detoxification, tonifying bones and medulla, nourishing tendons and promoting blood circulation, dredging channels and collaterals, benefiting limbs, continuing injury, nourishing liver and yin, and filling gastric juice. It also has a certain dietotherapy effect on diseases such as congestion, injury, anthrax, waist and leg pain and rheumatic arthritis.

The annual output of crabs in China (including Chinese mitten crab, green crab, swimming crab, etc.) has reached tens of thousands of tons, making it a leader in aquaculture. According to industry insiders, crabs can not only be eaten fresh, but also have broad prospects for value-added in deep processing.

In addition to the existing frozen crabs, crab pieces and Liquor-Soaked Crabs, crab processed products have also developed many kinds of food that are nutritious, easy to store and transport, and convenient to eat, such as crab powder, crab seed, crab oil, crab sauce, crab soup, crab roe monosodium glutamate, dried crab meat, crab meat quick-frozen food and other seasonings, food additives, flavor condiments and other crab foods adapted to the modern way of life.

The manufacturing method of crab sauce in the condiment field is mainly to take out the most delicious crab yolk, crab paste and crab meat in the crab, and then add starch, oil and seasoning, as well as the Jianying brand food additive developed and produced by Shanghai Jianying Food Science and Technology Research Institute. after ripening, it is canned and then sterilized to make a high-grade condiment with delicious taste, rich nutrition and convenient consumption, which is suitable for hotel banquets. Seasoning and home cooking.

Crab paste, developed by Shanghai Jianying Food Science and Technology Research Institute, has delicious taste and high nutritional value. it not only meets consumers' demand for healthy food, but also has simple production process and low equipment investment. it can bring considerable economic benefits to production enterprises, especially for areas rich in river crabs, such as Jiangsu and Shandong, where the geographical location is superior, the market prospect is very broad. It is a project worth recommending.