MySheen

How to improve pig nutrition

Published: 2024-11-23 Author: mysheen
Last Updated: 2024/11/23, 1. Nutrition of gilts. Nutrition and related nutrient reserves of gilts are important factors affecting the lifelong performance of gilts, and their nutritional levels should ensure the body needs during the reproductive period after maturity. Starting at 45 kg body weight, the dietary level should be 0. 1% to enhance the skeletal development of gilts. After gilts reach about 150 days of age and enter the gilt herd, their growth should be controlled and feeding should be restricted (2. 3--2。8 kg/day) A medium energy, high protein diet to reduce

1. Nutrition of sows. The nutrition and related nutrition reserves of sows are important factors affecting the lifelong performance of sows, and their nutrition level should be able to meet the needs of the body during the breeding period after maturity. Starting with a body weight of 45 kg, the dietary level should be 0% higher than the usual diet for growing and finishing pigs. 1% to enhance the bone development of the sow. After entering the reserve sow herd at the age of about 150 days, the growth of the sow should be controlled and its feed should be restricted (2. 3Murray 2. (8 kg / d) A medium-level energy, high-protein diet to reduce body growth and fat deposition.

2. Nutrition of pregnant sows. The nutritional requirements of pregnant sows can be divided into: maintenance + sow self-growth + uterine development. The fetus's nutrient needs in the first 2/3 of pregnancy are very few, so the feed intake adjustment during this period is only based on the body condition of sows and the need for sows to gain weight during this period. In the last 1/3 of pregnancy, the fetal growth rate increased greatly compared with that in the early and middle stages of pregnancy, so it is necessary to increase the feed intake of sows in the late pregnancy to meet the increase in nutrient requirements of fast-growing fetuses during this period. The ideal weight gain of sows during pregnancy is 30m Mel 40kg for parturient sows and 30kg for multiparous sows.

3. To meet the nutrient needs of lactating sows. The nutrient requirements of lactating sows vary with individuals. Affected by parity, birth weight, litter size, lactation period and weaning weight, the energy requirements of lactating sows can be calculated according to the following formula: total energy demand = maintenance + production (lactation). The weight loss of sows should be controlled within 10 kilograms. If the weight loss is more than 15 kilograms, the time interval for mating will be prolonged and future litter size will be affected.

 
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