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The special function of Beijing duck

Published: 2024-12-22 Author: mysheen
Last Updated: 2024/12/22, Special function: Beijing duck is rich in taurine, which contains more than 500 micrograms of taurine per gram of duck breast, which can promote the growth and development of infants, prevent and cure hypertension and diabetes. Beijing duck meat is rich in α-linolenic acid, which can be converted into EPA and DHA (brain gold). All of them can reduce blood lipids and blood viscosity, reduce the incidence of cardiovascular and cerebrovascular diseases such as coronary artery embolism, arteriosclerosis, stroke and hypertension. At the same time, it also has a good preventive effect on diabetes and skin diseases. Special variety

Special function: Beijing duck is rich in taurine, which contains more than 500 micrograms of taurine per gram of duck breast, which can promote the growth and development of infants, prevent and cure hypertension and diabetes. Beijing duck meat is rich in α-linolenic acid, which can be converted into EPA and DHA (brain gold). All of them can reduce blood lipids and blood viscosity, reduce the incidence of cardiovascular and cerebrovascular diseases such as coronary artery embolism, arteriosclerosis, stroke and hypertension. At the same time, it also has a good preventive effect on diabetes and skin diseases.

Variety characteristics:

Beijing duck has strong disease resistance and wide adaptability, and can be raised all over the country and even all over the world. The growth rate is fast, and the feed reward is high: the weight of meat is 2741.00 grams in 5 weeks, 3211.02 grams in 6 weeks, 3520.90 grams in 7 weeks and 2.57 grams in meat.

The meat of Beijing duck is very delicate and delicious, and the cooked Beijing roast duck is famous at home and abroad for its good taste and unique flavor.

 
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