MySheen

Leguminosae forage grass-- big wing bean

Published: 2024-11-05 Author: mysheen
Last Updated: 2024/11/05, Big wing bean, native to Central and South America, was introduced from Mexico in Australia, and was introduced by Australia in 1974. Now it is planted in Guangxi, Guangdong, Fujian, Jiangxi and other provinces with good performance. The leaves of large-winged beans are green and sparsely hairy, with silver-gray fine hairy hairs on the back, and dark purple racemes. Is an excellent legume forage, green feeding or preparation of hay can be, cattle, sheep like to eat, especially deer like to eat, seeds for quail, pigeon, turkey and other birds like to eat. Strong regeneration, can be cut 2 to 3 times a year, fresh per hectare

Big wing bean, native to Central and South America, was introduced from Mexico in Australia, and was introduced by Australia in 1974. Now it is planted in Guangxi, Guangdong, Fujian, Jiangxi and other provinces with good performance. The leaves of large-winged beans are green and sparsely hairy, with silver-gray fine hairy hairs on the back, and dark purple racemes. Is an excellent legume forage, green feeding or preparation of hay can be, cattle, sheep like to eat, especially deer like to eat, seeds for quail, pigeon, turkey and other birds like to eat. It can be mowed 2-3 times a year, and can produce fresh grass 45000~60000kg or hay 8250~9000kg per hectare. According to the analysis of nutrition content of pterygium stem and leaf in bud stage by Liangshan Prairie Station, crude protein 17.70%, crude fat 4.92%, crude fiber 37.28%, nitrogen-free extract 32.30%, crude ash 7.80%, calcium 1.22%, phosphorus 0.24%. According to the study of Guangxi Animal Husbandry Research Institute, the digestibility of crude protein, crude fiber, nitrogen-free extract and total digestible nutrients per kilogram of stem and leaf dry matter were 8.0%, 71.0%, 85.6% and 147.5g, respectively.

 
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