Lily of Lanzhou
Lily is a kind of perennial herb with bright flowers, long flowering period, elegant and refined, pleasing to the eye, and cultivated all over the country. Lily is not only a famous flower, but also a famous precious food throughout the country, especially Lanzhou Lily, which is mostly used for state banquets and receiving distinguished guests. Lanzhou lily is as white as jade in color, fragrant in shape, thick and delicate in meat, rich in protein, sugars, minerals, fruit gum and low in crude fiber. Steamed and fried food can be eaten, especially the steamed lilies are as white as jade, sweet and delicious, with good color, smell and taste. All kinds of cakes, sauces, powders and other foods made of lilies are excellent gifts for people to give to their relatives and friends.
Lily can also be used in medicine, which has the functions of expelling phlegm, relieving cough, moistening the lung, invigorating the stomach, regulating the spleen, calming the mind and calming the heart, tonifying the middle and replenishing qi, cooling and reducing fever, promoting blood circulation, nourishing and keeping fit, and has a good effect on pulmonary tuberculosis and chronic tracheitis.
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Asexual propagation method of lily bulb
(1)Bulb natural propagation method: natural division of the mother bulb into a single bulb (2 - 5 different, each containing a growth point), planted in the field for one year, can grow into a larger new bulb, and then re-plant and reproduce, so repeated can be in line with the standard bulb. The disadvantages of this method are slow growth in quantity, large amount of seed used, serious disease and variety degradation, and the advantage is that the propagation time is shortened, and seed balls can be obtained in 1-2 years. (2)bulb propagation method: seed small bulbs into large ones
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Four ways to increase yield of Lily
Lily, also known as white lily and lily garlic, has the functions of moistening the lungs and relieving cough, clearing the heart, calming the mind and so on. It is an economic crop suitable for both medicinal and vegetable use, and the planting benefit is high. Under conventional cultivation and management, farmers can adopt the following four methods to achieve the purpose of increasing production and increasing efficiency. 1. Chemical control method. When the lily seedlings grow to 18 cm and 20 cm high, chemical regulation should be carried out: use paclobutrazol 20g / mu, or 10g / mu, or 10g / mu, or 5g / mu, or 5 ~ 10g / mu. Add water 50 ~
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