Pleurotus ostreatus variety 5.39 strain
Introduced from Bulgaria, the yield is stable, the biological efficiency is 90%, the mycelium growth temperature is 3: 35 ℃, the most suitable mycelium is 23: 26 ℃, white, with orange pigment. The growth temperature of fruiting body was 5: 22 ℃, and the optimum temperature was 14: 18 ℃. Fruiting bodies clustered, imbricate, grayish blue when young, grayish white when mature. The flesh is white, the cap is shell-shaped, and the stalk is white and lateral. The spores are light pink. The peak period of mushroom production of this strain is from late May to mid-June. in order to produce more mushrooms, sunny border cultivation must be sowed in the first and middle of April, and sowing in the middle and late March in greenhouse cultivation.
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Pleurotus ostreatus variety Ningza No. 1
After sowing, the seed blocks germinate rapidly, vigorously, robustly and eat quickly. The hyphae had strong heat resistance and had no effect on the hyphae at 30℃. The whole hypha growth period is short, only 17 days. The young mushroom fruiting bodies are piled up, the number of flowers is dense, the dead mushrooms are few, the whole bed surface produces mushrooms evenly, the ebb tide is clear, and the first and second tide mushrooms yield is higher. Spraying was the best way to manage water in growth stage, and light spraying was the best way in maturity stage.
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Six times to spray Pleurotus ostreatus with water
As soon as the climate is dry, we should spray more water, increase humidity, and spray less water when the climate is wet. Second, when the temperature of the mushroom house is above 25 ℃, it should be sprayed at night or in the morning or evening after the temperature drops. Third, the mushroom house with poor moisturizing performance should spray more water, otherwise it should be less. Fourth, look at the dry and wet material at both ends of the bacterial bag, the amount of spraying water should be sufficient, and the number of times should be reduced accordingly. Fifth, the mycelium in the mycelium is strong, the water consumption is more, the spurting mushroom and turning tide water is heavy, and vice versa. Six look at the number of ingredients mushrooms, mushrooms, mushrooms are large, need water
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