Tea plant variety--Mei Zhan
Originally produced in Lutian Township, Anxi County. Varieties of asexual reproduction. It was designated as a national tea tree in 1985, with small tree type, upright posture, distinct trunk, horizontal leaves, bud species in large leaves, fish leaves of overwintering sprouts from late March to late April, mining in early May and dormancy in late October. Strong resistance, wide adaptability, dry hair tea yield of more than 150 kg per mu.
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Tea variety regionalization
The research work on the distribution of tea varieties in different regions and how to divide the suitable planting areas. Tea areas in China are widely distributed, ranging from 18 °to 38 °N and 94 °to 122 °E. The vertical distribution ranges from the highest to the mountains at 2600m above sea level and the lowest to the low hills only a few meters above sea level. The genetic characteristics of tea varieties and the latitude zonality of the region make the tea and quality style appear certain zonality. In the southern tropics or subtropics, it is suitable for the growth and production of tree-type large-leaf tea varieties.
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Tea Variety-Longjing 43
Clones. Shrub type, middle leaf type, especially early seed. It was bred by Tea Research Institute of Chinese Academy of Agricultural Sciences from Longjing species by systematic breeding method. In 1987, the National crop Variety approval Committee approved (recognized) as a national variety with the approval number GS13007-1987, which won the National Science Congress Award. Characteristics: the plant is medium, the tree posture is half-open, the branches are dense, and the leaves are obliquely attached. Leaves oval, dark green, flat, slightly inflexed, leaf edge microwave, leaf tip acuminate, leaf
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