Management of Pleurotus ostreatus after soil mulching
1. After Pleurotus ostreatus stick was covered with soil, the greenhouse temperature was kept at 10 ℃ ~ 15 ℃, and the border surface was kept moist for about 15 days until granular mushroom buds appeared on the border surface. After 3-4 days, when the diameter of the cap is up to 1 cm, it can be properly ventilated for 1 hour at noon. After growing up, the mushrooms should be ventilated for 1 hour in the morning and evening until harvested. Do not water the fruit body of Pleurotus ostreatus during the growth period, so as to avoid watering the young mushrooms or splashing the soil on the pleats, affecting the quality and edible value of Pleurotus ostreatus.
2. Harvest when the cover of Pleurotus ostreatus is slightly rolled or flat. When harvesting, hold the lower left side of the mycelium with your left hand, insert the lower right side of the mushroom clump with a blade in your right hand, and gently cut it off, so as not to hurt the surface of the bacterial rod.
3. Clean the border surface after picking Pleurotus ostreatus, clean the stubble and scrape off the old fungus skin.
4. After the irrigation border surface is cleaned, it is flooded with water to drown the miscellaneous bacteria in the soil. If the soil between the bacteria sticks sinks during irrigation, the new soil should be filled in time.
5. the day after soil mulching and irrigation, the border was covered with soil, and the surface of the border was 1 cm higher than the bacterial stick.
In this way, the second tide of mushrooms can be picked after about 20 days. If managed properly, Pleurotus ostreatus can be picked by soil-covering cultivation method.
- Prev
High yield of Pleurotus ostreatus: cut into pieces and stand up and cover soil
Through many years of cultivation practice of Pleurotus ostreatus in Dongkan Town, Binhai County, Jiangsu Province, the six-character classics of "slicing, standing up and covering soil" for the high yield of Pleurotus ostreatus were found, which increased the yield of Pleurotus ostreatus by more than 2000 jin per mu compared with the past, and increased production by about 30%. At the same time, the production cost has been greatly reduced. The experience of high yield is mainly three links: "cutting, standing and covering soil". The so-called "slicing" means that at the end of the harvest of the second tide mushroom cultivated in the border bed, clean up the residual dead mushrooms and fungal stalks on the bed, and cut the cultivated material into multiple 50% with a sharp knife.
- Next
Cultivation techniques of imitating Wild growth of Pleurotus ostreatus
In recent years, diseases occur frequently in the cultivation of Pleurotus ostreatus. This is mainly due to the fact that the whole production process is under the condition of protection from beginning to end, and the vitality and disease resistance of mycelium continue to decrease. Imitating wild cultivation technology can better solve this problem. First, the preparation of base materials and the sending of bacteria in bacterial bags are carried out in accordance with the routine. Second, standardize the code to build a bacterial wall. When the primordium is shown in individual bacterial bags, the bacterial wall can be built. The bacterial wall is generally 0.8 meters wide and 15 meters long; the gap at one end of the mushroom column is strictly and smoothed with mud, and the other gaps are filled with fertile soil and watered.
Related
- Fuxing push coffee new agricultural production and marketing class: lack of small-scale processing plants
- Jujube rice field leisure farm deep ploughing Yilan for five years to create a space for organic food and play
- Nongyu Farm-A trial of organic papaya for brave women with advanced technology
- Four points for attention in the prevention and control of diseases and insect pests of edible fungi
- How to add nutrient solution to Edible Fungi
- Is there any good way to control edible fungus mites?
- Open Inoculation Technology of Edible Fungi
- Is there any clever way to use fertilizer for edible fungus in winter?
- What agents are used to kill the pathogens of edible fungi in the mushroom shed?
- Rapid drying of Edible Fungi