MySheen

A Fine Garlic Cultivar--Zipiyingye Ershuizao

Published: 2024-11-10 Author: mysheen
Last Updated: 2024/11/10, Ershuizao with purple skin and hard leaves is a local variety in Pengxian County, Chengdu, Sichuan Province. Plant height 74 cm, plant width 15 cm. The pseudostem is about 33 cm long and 1.2 cm thick. The plant has 12 - 13 leaves, the largest leaf length is 42 cm, and the largest leaf width is 2.5 cm. Garlic head round, skin lavender, transverse diameter 3~4 cm, single head weight 13~16 grams. Each garlic bulb has 8~9 garlic cloves, which are arranged in two layers, the outer layer is 6 cloves, the inner layer is 2~3 cloves, and the average single petal weighs 1.8 grams. Lobe 2-layered, purplish red, thicker. 95% left.

Purple hard leaf Ershui is a local variety in Pengxian County, the suburb of Chengdu, Sichuan Province. The plant height is 74 cm and the plant width is 15 cm. The pseudostem is about 33 cm long and 1.2 cm thick. The number of leaves of the whole plant is 1213, the maximum leaf length is 42 cm, and the maximum leaf width is 2.5 cm. The garlic head is round, the skin is lavender, the transverse diameter is 3 cm 4 cm, and the single head weighs 13 g. 16 grams. Each garlic head has 8 cloves and 9 cloves, which are arranged in two layers, with 6 cloves in the outer layer and 2 cloves in the inner layer, with an average weight of 1.8 grams. Petal clothing 2 layers, fuchsia, thicker. The rate of bolting is about 95%. Garlic moss is 42 cm long and 0.6 cm thick, with an average single moss weight of 12 grams, strong flavor and good quality. Purple hard leaf Ershui is a mid-early maturing variety with a growth period of about 210 days. Cold-resistant, heat-resistant, strong disease resistance, not premature senility, wide adaptability. The cultivation of green garlic has the advantages of saving seed, fast growth, strong aroma and good quality. It has become the leading variety of garlic in Shengzhou.

 
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