Golden-headed turtle, a fine product of turtles
Golden-headed turtles, also known as snake turtles, is a specialty of our country. It originally grew in the mountains and streams in the south of the Yangtze River basin, but now it is on the verge of extinction.
The golden head turtle's head is smooth and scaleless, the kiss is short and does not protrude at the edge of the beak, the upper beak has obvious grooves, the eyes are large, the tympanic membrane is round and clear, and there is a golden wide arc behind the eyes, so it is called "golden beetle".
Golden head turtles are the treasures of turtles. Their meat is more delicious than gold turtles. It is rich in protein, vitamins and essential amino acids. It is an advanced tonic. The beetle belly beetle can process many kinds of proprietary Chinese medicine, and the golden beetle contained in the Compendium of Materia Medica can treat fractures, tendons, green snake bites and wound ulcers. Folk commonly used to treat larynx, cancer, hepatitis B, liver cirrhosis, and has the special effect of strengthening muscles and bones to treat impotence.
The golden beetle has an antique appearance, looks like an amphibious tank model, and has a mysterious and ingenious movement, and looks like a dinosaur when foraging, so it is of great ornamental value.
Golden-headed turtles can be raised in drought or semi-drought, and can survive for a long time without water sources. Beetles eat a wide range of food, mainly insects, snails and tender plants in the wild, and are fed with animal feed and plant feed under artificial feeding conditions. It is normal to raise and grow within 0 ℃-40 ℃. Golden head turtles can be used as commercial turtles and lay eggs when they weigh 250g. Each female turtle can lay 30-60 eggs every year from May to September, and the egg is white and oval. The hatching method is the same as other turtles.
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Feed fish balls
Color and flavor: pure white, crystal clear, refreshing and non-greasy ingredients: 500 grams of grass carp meat (peeled bones), 400 grams of fat pork, 125 grams of bean powder (or 150 grams of banana taro powder), 2 eggs, sesame oil, refined salt, monosodium glutamate, chopped green onions: 1) chop fish and fat pork into minced meat, add bean powder, egg white and salt, add 1 kilogram of water, stir into paste and beat into watery meat paste, scoop into a mattress intelligent bed. Steam over high heat for 40 minutes, after cooked
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Technology of fertilising silver carp with bacteria
Silver carp, also called silver carp. It is a large freshwater fish that feeds mainly on aquatic plankton. Silver carp is one of the most important species in mixed fish ponds because of its fast growth rate and relatively high economic value. Silver carp inhabit the middle and upper layers of the water. in natural rivers and lakes, the largest individual can reach more than 20 kg, and in the pond, the largest individual is 10-15 kg. Silver carp has the characteristics of rapid growth, less disease and no need for special artificial feeding. Therefore, although the meat taste is not as good as herring and grass carp, it is still
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