MySheen

Summer Management of Pleurotus ostreatus planted in Spring

Published: 2024-11-06 Author: mysheen
Last Updated: 2024/11/06, Pleurotus ostreatus sown in early spring, after entering summer, due to the increase of temperature and humidity, not only inhibit the formation of mushroom buds, but also conducive to the breeding and spread of diseases and insect pests, it is necessary to carry out summer management. First, choose a place with high terrain and convenient drainage, dig a ditch with a depth of 60 cm to 80 cm and a width of 50 cm, pat the four walls, sprinkle the ditch with lime powder, or spray 800 times the carbendazim solution with lime milk. If there are diseases and insect pests in the culture material, it should be treated first. For those who have been infected with miscellaneous bacteria, scrape off the contaminated area and use lime milk or 800

Pleurotus ostreatus sown in early spring, after entering summer, due to the increase of temperature and humidity, not only inhibit the formation of mushroom buds, but also conducive to the breeding and spread of diseases and insect pests, it is necessary to carry out summer management.

First, choose a place with high terrain and convenient drainage, dig a ditch with a depth of 60 cm to 80 cm and a width of 50 cm, pat the four walls, sprinkle the ditch with lime powder, or spray 800 times the carbendazim solution with lime milk. If there are diseases and insect pests in the culture material, it should be treated first. For those who have been infected with miscellaneous bacteria, scrape off the contaminated area and soak the bag or lump with lime milk or 800-fold carbendazim solution; those harmful to pests can be soaked with 800-fold dichlorvos, and after being dried, they are stacked into a ditch with a height of about 40 centimeters, and then fill the ditch with sandy soil with a moisture content of about 60%. The covering soil should be 20 cm higher than the ground, and then beat to make it loose and tight moderately, and the surface is arched.

Second, in September, the temperature begins to drop, take out the bacterial bag or clot, soak it in rice water for 12 hours, and then put it into the cultivation room for management. To strengthen ventilation and increase the temperature difference between day and night, mushroom buds will appear soon. Then it can be managed according to the routine.

 
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