Fine varieties of jujube
The fruit of Jing 39 is egg-shaped or oval-shaped, extra-large, with an average vertical and horizontal diameter of 5X4.2CM. The average weight of a single fruit is 31 grams, and the weight of a large fruit is 46 grams. Thin skin, crisp meat, juicy sweet, fragrant, edible rate of 95%, mature in mid-late September.
Jing 38 is shaped like a grinding plate, purplish red, crisp and of good quality. it is used for both dry and fresh food, with an average fruit weight of 27 grams and maturing at the end of August.
The fruit of Jing 31 is short oval or short cylindrical. The fruit is medium-large, with an average single fruit weight of 8.3 grams and a maximum fruit weight of 10.1 grams, with thin skin and tender meat, high quality, etc., which is an excellent variety of early ripening fresh food. Mature at the beginning of September.
Jing 43 is also known as Hulu jujube, crispy jujube. Mainly produced in Beijing. The fruit is gourd-shaped, with an average weight of 4.4 grams per fruit, purplish red, fine crisp, high quality, etc., which is an excellent variety for fresh food. Mature in the first and middle of September.
Zanhuang jujube fruit is medium-large, oblong, the average weight of single fruit is 14.3 grams, the maximum weight of single fruit is 17 grams, the fruit surface is smooth, compact and crisp, and the quality is high. It is an excellent variety for both fresh food and drying, with a drying rate of 47%. Mature in late September.
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Aidan pear
Source of variety: originally from Japan. Characteristics: the fruit of this variety is large, the single fruit can reach 1-2kg, the pericarp is brown and yellow, the flesh is fine, juicy, sweet, resistant to storage and transportation, and the ripening period is in the first and middle of October. Aidan pear bears early and high yield. Two years after planting, the flowering plant rate was more than 95%, and the plant yield could reach 25-50kg. Key points of cultivation: because the tree potential is medium and short fruit branches are easy to occur, high density cultivation is required to ensure the population to increase production. Although the self-flowering seed setting rate of this variety is high, it is best to plant it.
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A New Peach Blossom Variety 'Ziqi'
'Ziqi'(see Feng Sancai photo) is a new ornamental peach blossom variety selected by the author after 1-ray radiation treatment on the open pollinated seeds of purple leaf peach in 2000. After 6 years of regional test, the comprehensive ornamental character of this variety is excellent and stable. compared with its female parent 'Purple Leaf Peach', the flowering period of this variety is 8-12 days earlier, and it belongs to early flowering variety; the flower color is bright and bright, the flower diameter is larger, the flower diameter is more dense, and the leaf color is purple and red. In 2006, it passed the on-site acceptance organized by the State Forestry Administration and obtained the right of new plant varieties. Variety characteristic tree
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