Primula spot disease
Symptoms: mainly harmful to plant leaves. The disease spread from the lower part of the plant to the upper part. The spot is usually 3 to 4 mm in diameter, brown, and in severe cases, the diseased leaves die, resulting in fallen leaves (see figure 2). The disease is caused by Alternaria alternata. The pathogen overwintered on the diseased residue by mycelium or conidium, and the seeds could also carry bacteria, which became the source of initial infection in the second year. The disease is mainly spread by conidia in the air and Rain Water. Re-infection is frequent in the growing season. Plants are usually prone to disease in warm and humid weather and partial application of nitrogen fertilizer. The disease usually begins in July and is prevalent from August to October.
Control methods: select disease-resistant varieties, strengthen fertilizer and water management, increase the application of organic fertilizer and phosphorus and potassium fertilizer, and avoid partial application of nitrogen fertilizer. At the initial stage of the disease, 70% methyl topiramate was sprayed with 1000 times solution plus 75% chlorothalonil wettable powder 1000 times solution, or 1 ∶ 1 ∶ Bordeaux solution.
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Prevention and treatment of Primula spot
The symptoms occur on the leaves. The spot is usually 3-4 mm in diameter, brown, and in severe cases, the diseased leaves die, resulting in fallen leaves. The disease spread from the lower lobe to the upper lobe. The pathogen RamulariaprimulaeThumen is Alternaria alternata. It belongs to a subphylum of semisciferous fungi. Conidiophores protruding from stomata, several branches clustered, extremely short, unbranched, colorless, slightly curved at the end; conidia cylindrical or short rod-shaped, unicellular or bicellular, colorless, 16-24 × 3-4 microns in size. The route of transmission and the conditions of the disease
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Cultivation techniques of Primula
Primroses (primulaspp), also known as primroses, New year flowers. Primulaceae, Primulaceae, widely cultivated in the world, has developed rapidly in recent years, and has become an important garden flower. Flowering in early spring is an important feature of this genus. (1) morphological characteristics and species of perennial root herbs, but most of them are cultivated as annual or biennial flowers. The plant is low, the leaves are all basal, forming rosette-shaped leaves, and the flowers are red, yellow, orange, blue, purple and white arranged on the buds.
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