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Pear variety: June crisp

Published: 2024-11-06 Author: mysheen
Last Updated: 2024/11/06, Extra precocious and high quality pear, June crisp, is a new variety with market potential and out-of-season facility cultivation, which was selected from Zaocu pear orchard in northwest Shaanxi fruit tree scientific demonstration garden in 1998. Observed for 5 years in a row, its outstanding advantages are as follows: it is particularly precocious, and its economic benefits are significantly observed in the demonstration garden in Weinan area, Shaanxi Province. It blossoms on March 25, and more than 250 grams of commercial pears can be harvested on June 15, accounting for 60% of the commodity rate. On June 20, 7.5 cm big fruit accounted for 7. 7%.

Extra precocious and high quality pear, June crisp, is a new variety with market potential and out-of-season facility cultivation, which was selected from Zaocu pear orchard in northwest Shaanxi fruit tree scientific demonstration garden in 1998. Observed for 5 years in a row, its outstanding advantages are as follows:

Extra precocious, remarkable economic benefit

According to the observation in the demonstration garden in Weinan area of Shaanxi Province, it blossomed on March 25 and more than 250 grams of commercial pears can be harvested on June 15, accounting for 60% of the commodity rate. On June 20, the 7.5 cm large fruit type accounted for 70% Murray 80% (only 10% of the crisp pears, with an average of 135 grams), and the ripeness was concentrated. After picking at the end of June, all the pears were on the market. The listing date was 30 days earlier than the early crisp pears, and 10 Muk 15 days earlier than the Fujimi 1 apple, which coincided with the busy season for all kinds of fruits on the market. It blossoms and bears fruit in 3 years in the field, enters the high yield period in 4 years, and produces 4000 kg per mu in the full fruit period.

Excellent quality and strong disease resistance

The average fruit weight of June crisp is more than 290 grams, which is larger than that of early crisp pears in the same period, with a maximum of 600 grams. The fruit is crisp and juicy, tastes sweet and refreshing, and the soluble solids are 10.8% Murray 11.5%. In recent years, experts have tried to plant them in multi-site areas of Shaanxi and Shanxi for four consecutive years, showing stable characters, strong resistance to scab, fast tree growth, compact structure, short growth period, labor-saving management, and good development prospects for fruit farmers in pear producing areas across the country.

 
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